These 15 Mediterranean flavor combos are causing a stir, and it’s no surprise why. Each one brings something unique to the table, blending simple elements in ways that just make sense. Whether you’re whipping up a quick weeknight dinner or trying to impress guests, these combos do the heavy lifting for you. You’ll be left wondering why you didn’t start making them sooner—and so will everyone else!

Ninja Woodfire Pork Souvlaki with Horiatiki Salad and pita bread on a white plate.
Grilled Pork Souvlaki. Photo credit: Grill What You Love.

Mediterranean Chicken Bake

Chicken breast with herbs, cheese and tomatoes.
Mediterranean Chicken Bake. Photo credit: Cook What You Love.

If you’re in the mood for something wholesome yet easy to whip up, this Mediterranean Chicken Bake might just be your next go-to meal. It combines tender chicken with a variety of fresh vegetables, all bathed in herbs and spices commonly found by the sea. Perfect for a family dinner or meal prep for the week, it’s both nutritious and packed with taste. Plus, it’s one of those recipes that gets better the next day, making your lunchbox a cause for envy.
Get the Recipe: Mediterranean Chicken Bake

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

Shirazi Salad is a refreshing side dish that hails from the vibrant cooking traditions of the Mediterranean. Bursting with the simple goodness of cucumbers, tomatoes, and onions, it’s dressed in a light vinaigrette that brings all the elements together. This salad is the perfect companion to any heavy meal, offering a crisp, clean bite that refreshes the palate. It’s loved for its simplicity, proving that great taste doesn’t need to be complicated.
Get the Recipe: Shirazi Salad

Mediterranean Cod

Mediterranean cod on a rectangular platter.
Mediterranean Cod. Photo credit: Cook What You Love.

For those who love the fruits of the sea, Mediterranean Cod offers a delicious dining experience. The cod is gently cooked with tomatoes, olives, and capers, ingredients that bring a touch of the Mediterranean right onto your plate. It’s a wonderful option for a quick yet elegant weekday meal, infusing a dose of omega-3 fatty acids into your diet. This dish is as heart-healthy as it is delicious, making it a win-win for dinner tonight.
Get the Recipe: Mediterranean Cod

Fasolakia Lathera – (Greek Green Beans)

Greek Green Beans served in a white bowl.
Fasolakia Lathera – (Greek Green Beans). Photo credit: Dinner by Six.

Fasolakia Lathera is a traditional Greek dish that turns humble green beans into a star. Simmered with tomatoes, onions, and olive oil, it transforms into a rich, velvety stew that’s surprisingly filling. It’s one of those plant-based meals that doesn’t skimp on satisfaction or nourishment. Serve it with some crusty bread, and you’ve got a simple, hearty meal that speaks to the soul of Greek cooking.
Get the Recipe: Fasolakia Lathera – (Greek Green Beans)

Greek Meatball Pita Sandwiches

Greek Meatball Pita Sandwich served on a white rectangular plate.
Greek Meatball Pita Sandwiches. Photo credit: Dinner by Six.

If you’re all about fun, fuss-free eating, Greek Meatball Pita Sandwiches are sure to hit the spot. Each sandwich is packed with juicy meatballs, creamy tzatziki, and crisp veggies, all wrapped up in a soft pita. It perfectly marries convenience with the bold tastes of Greece, proving that fast food can be both healthy and mouthwateringly good. Ideal for a quick lunch or a casual dinner, it’s street food at its finest.
Get the Recipe: Greek Meatball Pita Sandwiches

Mediterranean Salmon

A plate of Greek salmon with grape tomatoes and olives.
Mediterranean Salmon. Photo credit: Dinner by Six.

Mediterranean Salmon is not just another fish recipe; it’s a celebration of healthy eating and incredible taste. Oven-baked to perfection and surrounded by a medley of vegetables, it’s rich in flavors and nutrients alike. This dish demonstrates how easy it is to bring a slice of the Mediterranean into your kitchen, with minimal fuss but maximum enjoyment. It’s perfect for anyone looking to add more fish to their diet without sacrificing taste.
Get the Recipe: Mediterranean Salmon

Pastitsio

A square piece of pastitsio dish served on a stack of black plates.
Pastitsio. Photo credit: Dinner by Six.

This recipe is often described as Greek lasagna, and for a good reason. This hearty dish layers pasta, meat sauce, and béchamel to create a comforting meal that satisfies on every level. Pastitsio is a showstopper at any dinner table, encapsulating the warmth and generosity of Mediterranean hospitality. Plus, it’s the kind of dish that makes for excellent leftovers, offering flavors that meld and deepen overnight.
Get the Recipe: Pastitsio

Baked Feta Pasta

Baked Feta Pasta on a platter.
Baked Feta Pasta. Photo credit: Cook What You Love.

If you’re on the lookout for a dish that’s both comforting and will win over any dinner crowd, Baked Feta Pasta is it. This modern classic combines creamy feta cheese, cherry tomatoes, and pasta in a way that’s simple yet incredibly moreish. It’s one of those brilliant meals that require minimal effort but deliver big on taste. And yes, it tastes as good as it sounds, making it the perfect indulgence for cheese lovers.
Get the Recipe: Baked Feta Pasta

Greek Lemon Potatoes

Round black dish filled with seasoned roasted potato wedges, placed on a white wooden surface alongside a white and yellow striped cloth napkin.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

Greek Lemon Potatoes offer a taste of the Mediterranean sunshine with every bite. Infused with lemon, garlic, and herbs, these potatoes are roast to a golden perfection, achieving that coveted crispy exterior and fluffy interior. They are as versatile as they are delicious, making a perfect side dish for just about anything. This recipe proves that sometimes, it’s the simplest ingredients that lead to the most memorable meals.
Get the Recipe: Greek Lemon Potatoes

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Looking for something light and refreshing but still wanting to keep things interesting? Pesto Orzo Salad might just be your answer. This dish combines orzo pasta with homemade pesto, cherry tomatoes, and mozzarella, creating a medley of tastes that are both familiar and exciting. It’s an excellent choice for a picnics or a light lunch, showcasing how a few quality ingredients can come together in a delicious harmony.
Get the Recipe: Pesto Orzo Salad

Whipped Feta

Whipped Feta on a black plate with grilled bread.
Whipped Feta. Photo credit: Cook What You Love.

Whipped Feta is a game-changer in the world of dips and spreads. Blending creamy feta with a touch of yogurt results in a silky smooth concoction that’s perfect for slathering on bread or scooping up with fresh vegetables. It’s a versatile addition to your food repertoire, pairing well with almost anything. Think of it as your new secret weapon for impressing guests or upgrading a simple meal at home.
Get the Recipe: Whipped Feta

Mediterranean Rice

Mediterranean Rice in a black bowl on concrete.
Mediterranean Rice. Photo credit: Cook What You Love.

When you need a side dish that’s easy yet irresistible, Mediterranean Rice is the answer. It’s a colorful mix of rice, herbs, and vegetables, lightly seasoned to perfection. Not only does it complement a wide range of main dishes, but it’s also fulfilling enough to enjoy on its own. This recipe proves that even the humble side dish can be the star of the meal with just the right touch.
Get the Recipe: Mediterranean Rice

Crab Spanakopita

Crab Spanakopita triangles on a cutting board.
Crab Spanakopita. Photo credit: Cook What You Love.

Crab Spanakopita offers an innovative twist on a beloved Greek classic by incorporating succulent crab meat into the mix. This fusion combines the flaky pastry and rich spinach filling of traditional spanakopita with the delicate taste of crab, resulting in a memorable appetizer or main dish. It’s a creative way to enjoy seafood while paying homage to the rich culinary traditions of Greece. Definitely a conversation starter at any table.
Get the Recipe: Crab Spanakopita

Pasta with Fresh Cherry Tomato Sauce

A bowl of pasta with cherry tomato sauce, cherry tomatoes, and garlic.
Pasta with Fresh Cherry Tomato Sauce. Photo credit: Cook What You Love.

This Pasta with Fresh Cherry Tomato Sauce is as bright and cheerful as a sunny day in the Mediterranean. It makes the most out of seasonal ingredients, letting the fresh taste of cherry tomatoes shine through. Paired with perfectly cooked pasta, it’s a dish that’s both simple and profoundly fulfilling. This meal is a testament to how a few fresh ingredients can come together to create something truly special.
Get the Recipe: Pasta with Fresh Cherry Tomato Sauce

Grilled Pork Souvlaki

Ninja Woodfire Pork Souvlaki with Horiatiki Salad and pita bread on a white plate.
Grilled Pork Souvlaki. Photo credit: Grill What You Love.

Grilled Pork Souvlaki is all about bringing the heat and flavor of the Mediterranean grill to your backyard. Tender pieces of pork are marinated in herbs and spices, then grilled to perfection. It’s casual yet deeply rooted in tradition, making it perfect for gatherings or a family dinner. Each bite is a reminder of the power of good seasoning and the simple pleasure of grilled meats.
Get the Recipe: Grilled Pork Souvlaki

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