There’s something uniquely wonderful about whipping up confections in your own kitchen that rival those found in even the most popular bakeries around town. With these 35 fantastic recipes in hand, you’ll be able to create everything from show-stopping cakes to irresistible cookies right at home! Perfect for wintertime gatherings or simply impressing guests with something truly special on a quiet night indoors, these desserts embody both creativity and comfort like nothing else can deliver!

A piece of Turtle Brownie with ice cream on a plate.
Turtle Brownies. Photo credit: Cook What You Love.

Grandma’s Buttermilk Cake

Two small Bundt Grandma's Buttermilk Cake with a smooth white glaze sit on a rectangular white plate.
Grandma’s Buttermilk Cake. Photo credit: Retro Recipe Book.

Discover the comfort of Grandma’s Buttermilk Cake, a timeless favorite passed down through generations. This moist and tender cake boasts a rich, tangy flavor that comes from the buttermilk. Its soft crumb and golden crust make it perfect for any occasion. Whether served plain or topped with fresh fruit, this cake never fails to impress. It’s a testament to the enduring appeal of simple, homemade desserts.
Get the Recipe: Grandma’s Buttermilk Cake

Lemon Lush

Close-up pieces of lemon lush on a slate plate.
Lemon Lush. Photo credit: Retro Recipe Book.

Experience the refreshing tang of Lemon Lush, a layered dessert that combines creamy and crunchy textures. The buttery crust serves as a perfect base for the velvety lemon filling. A layer of sweet cream cheese adds richness to balance the citrus notes. Topped with a fluffy whipped cream, this dessert is a harmonious blend of flavors. It’s an ideal choice for those who enjoy a bright, citrusy treat.
Get the Recipe: Lemon Lush

Pineapple Upside Down Cake

A pineapple upside-down cake with cherry toppings in a cast iron skillet.
Pineapple Upside Down Cake. Photo credit: Retro Recipe Book.

Indulge in the nostalgic charm of Pineapple Upside Down Cake, a retro dessert that never goes out of style. The caramelized pineapple rings create a stunning top layer when the cake is inverted. Maraschino cherries add pops of color and sweetness throughout. The light, fluffy cake underneath soaks up the fruity syrup, resulting in a moist and flavorful bite. This cake is a testament to the enduring appeal of classic American desserts.
Get the Recipe: Pineapple Upside Down Cake

Dutch Apple Pie Squares

Three pieces of Dutch Apple Pie Squares on a black slate plate.
Dutch Apple Pie Squares. Photo credit: Retro Recipe Book.

Enjoy the comforting flavors of apple pie in a convenient bar form with Dutch Apple Pie Squares. These treats feature a buttery shortbread base topped with spiced apple filling. A crumbly streusel topping adds texture and extra sweetness to each bite. Easy to serve and transport, these squares are perfect for potlucks and picnics. They capture the essence of homemade apple pie without the fuss of a traditional crust.
Get the Recipe: Dutch Apple Pie Squares

Old Fashioned Whipped Cream Cake

Old Fashioned Whipped Cream Cake dusted with powdered sugar topped with raspberries and blackberries on a black plate.
Old Fashioned Whipped Cream Cake. Photo credit: Retro Recipe Book.

Rediscover the simple elegance of Old Fashioned Whipped Cream Cake, a light and airy dessert that melts in your mouth. The cake’s tender crumb comes from folding whipped cream into the batter. Its subtle sweetness allows the pure flavor of cream to shine through. This versatile cake pairs well with fresh fruit or can be enjoyed on its own. It’s a testament to the beauty of uncomplicated, classic baking.
Get the Recipe: Old Fashioned Whipped Cream Cake

No-Bake Molly Bars

A rectangular baking pan filled with molly bars and melted chocolate drizzle.
No-Bake Molly Bars. Photo credit: Retro Recipe Book.

Simplify your dessert routine with No-Bake Molly Bars, a quick and easy treat that requires no oven time. These bars combine the lovely crunch of graham crackers with the richness of chocolate and butterscotch. Chopped nuts add texture and flavor to the mix. The ease of preparation makes these bars perfect for last-minute gatherings or sudden sweet cravings. They’re a crowd-pleaser that both kids and adults will enjoy.
Get the Recipe: No-Bake Molly Bars

Hot Chocolate Cookies

A white square plate with a stack of chocolate cookies featuring white chocolate chips.
Hot Chocolate Cookies. Photo credit: Bake What You Love.

Warm up with Hot Chocolate Cookies, a baked treat that captures the essence of your favorite winter beverage. These soft, chocolatey cookies are studded with marshmallows for an authentic hot cocoa experience. The rich chocolate flavor is enhanced by a hint of vanilla and a dash of salt. When served warm, these cookies offer the comforting feeling of sipping hot chocolate. They’re an ideal treat for cozy evenings or holiday gatherings.
Get the Recipe: Hot Chocolate Cookies

No-Bake Blueberry Cheesecake Bars

Three pieces of No-Bake Blueberry Cheesecake Bars on a black slate plate.
No-Bake Blueberry Cheesecake Bars. Photo credit: Bake What You Love.

Cool down with No-Bake Blueberry Cheesecake Bars, a refreshing dessert that’s perfect for warm days. The creamy cheesecake layer sits atop a crunchy graham cracker crust. Fresh blueberries are swirled throughout, providing bursts of fruity flavor. The no-bake preparation keeps your kitchen cool and makes assembly a breeze. These bars offer a lovely balance of tangy cheesecake and sweet blueberries.
Get the Recipe: No-Bake Blueberry Cheesecake Bars

Dark Chocolate Peppermint Cookies

A plate of chocolate cookies topped with white icing and green sprinkles. A red and white striped cloth is in the background.
Dark Chocolate Peppermint Cookies. Photo credit: Dinner by Six.

Experience the classic winter flavor combination in Dark Chocolate Peppermint Cookies. The rich, intense flavor of dark chocolate is perfectly complemented by the cool freshness of peppermint. These cookies have a slightly chewy texture with a tasty crunch from crushed candy canes. The contrast between the dark cookie and the white peppermint pieces creates a visually appealing treat. They’re an excellent choice for holiday cookie exchanges or as an after-dinner mint alternative.
Get the Recipe: Dark Chocolate Peppermint Cookies

Ginger Spice Cookies

A plate of Spiced Ginger Cookies and a cup of tea.
Ginger Spice Cookies. Photo credit: Dinner by Six.

Spice up your cookie jar with Ginger Spice Cookies, a treat that packs a flavorful punch. These cookies feature a perfect balance of ginger, cinnamon, and other warming spices. Their crisp edges and chewy centers provide a tasty texture contrast. A coating of sugar gives them a sparkly appearance and extra sweetness. These cookies are ideal for those who appreciate bold, spicy flavors in their desserts.
Get the Recipe: Ginger Spice Cookies

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Celebrate the sweetness of strawberries with Strawberry Upside Down Cake, a fruity twist on a classic dessert. Fresh strawberries create a vibrant top layer when the cake is inverted. The fruit’s natural juices seep into the cake, keeping it moist and adding flavor. A hint of vanilla in the cake batter complements the strawberries without overpowering them. This eye-catching dessert is perfect for showcasing ripe, seasonal berries.
Get the Recipe: Strawberry Upside Down Cake

Biscoff Cookie Butter Cake Balls

Six Biscoff Cookie Butter Cake Balls arranged on a black slate serving tray.
Biscoff Cookie Butter Cake Balls. Photo credit: Dinner by Six.

Discover a new favorite with Biscoff Cookie Butter Cake Balls, a bite-sized treat that packs a flavorful punch. These cake balls combine the unique taste of Biscoff cookies with rich cake crumbs. A coating of white or milk chocolate adds sweetness and creates a delicious outer shell. The small size makes them perfect for sharing or portion control. They’re an excellent way to enjoy the popular cookie butter flavor in a new form.
Get the Recipe: Biscoff Cookie Butter Cake Balls

Pistachio Olive Oil Cake

Three pistachio olive oil cakes topped with powdered sugar are arranged on a white rectangular plate.
Pistachio Olive Oil Cake. Photo credit: Bake What You Love.

Experience the subtle sophistication of Pistachio Olive Oil Cake, a dessert that balances nutty and fruity flavors. The use of olive oil creates a moist crumb and adds a slight fruitiness to the cake. Ground pistachios provide a delicate nuttiness and beautiful green hue. This cake has a tender texture and is not overly sweet, making it suitable for various occasions. It’s an excellent choice for those who appreciate refined, understated desserts.
Get the Recipe: Pistachio Olive Oil Cake

Speculoos White Chocolate Blondies

A white plate with four square pieces of Speculoos White Chocolate Blondies bars.
Speculoos White Chocolate Blondies. Photo credit: Dinner by Six.

Indulge in the warm, spiced flavors of Speculoos White Chocolate Blondies. These chewy bars combine the caramelized sweetness of speculoos cookies with creamy white chocolate. The blondie base provides a butterscotch-like backdrop for these flavors. Chunks of crushed speculoos cookies add texture and intensify the spice notes. These blondies offer a unique twist on traditional chocolate chip varieties.
Get the Recipe: Speculoos White Chocolate Blondies

Pecan Pie Brownies

A close-up of two pecan brownies on a slate surface, showing the rich, chocolatey interior and a topping of chopped pecans.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Enjoy two classic desserts in one with Pecan Pie Brownies. These treats feature a fudgy brownie base topped with a gooey pecan pie layer. The contrast between the chocolate brownie and the caramelized pecans creates a lovely texture experience. Each bite offers the rich flavor of chocolate followed by the nutty sweetness of pecan pie. These brownies are perfect for those who have trouble choosing between two beloved desserts.
Get the Recipe: Pecan Pie Brownies

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

Satisfy intense chocolate cravings with Double Chocolate Brookies, a hybrid of brownies and cookies. These treats feature a chewy brownie-like base studded with chunks of rich chocolate. The crisp, cookie-like top adds a lovely texture contrast. Each brookie delivers a double dose of chocolate flavor in every bite. They’re an excellent choice for serious chocolate lovers who can’t decide between brownies and cookies.
Get the Recipe: Double Chocolate Brookies

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

Discover the Southern charm of Mini Hummingbird Cakes, petite versions of the classic dessert. These small cakes are packed with banana, pineapple, and pecans for a tropical flavor profile. Warm spices like cinnamon complement the fruit flavors. A cream cheese frosting adds tanginess and balances the sweetness of the cake. The miniature size makes them perfect for individual servings or elegant presentations.
Get the Recipe: Mini Hummingbird Cakes

Biscoff Cookie Butter Streusel Bars

A white plate with five biscoff cookie butter streusel bars, each drizzled with melted cookie butter.
Biscoff Cookie Butter Streusel Bars. Photo credit: Dinner by Six.

Experience the irresistible flavor of Biscoff Cookie Butter Streusel Bars. These bars feature a buttery base topped with a layer of creamy Biscoff spread. A crumbly streusel topping adds texture and intensifies the spiced cookie flavor. The combination of smooth and crunchy textures makes each bite interesting. These bars are perfect for those who love the unique taste of speculoos cookies.
Get the Recipe: Biscoff Cookie Butter Streusel Bars

Nanna’s Apple Cake

An apple cake on a white plate with cinnamon sticks.
Nanna’s Apple Cake. Photo credit: Cook What You Love.

Embrace the comforting flavors of Nanna’s Apple Cake, a homestyle dessert that evokes warm memories. This moist cake is studded with tender chunks of apple throughout. Warm spices like cinnamon and nutmeg enhance the natural sweetness of the fruit. The cake has a soft, tender crumb that pairs well with a cup of tea or coffee. It’s a timeless recipe that showcases the simple pleasure of baked apples.
Get the Recipe: Nanna’s Apple Cake

Chocolate Overload Cookies

Chocolate overload cookies on a white plate.
Chocolate Overload Cookies. Photo credit: Bake What You Love.

Surrender to chocolate temptation with Chocolate Overload Cookies. These indulgent treats feature a rich chocolate dough packed with various forms of chocolate. Dark, milk, and white chocolate chips create a mix of flavors and textures in each bite. The cookies have a slightly crisp edge and a soft, fudgy center. They’re the ultimate choice for those days when only an intense chocolate experience will do.
Get the Recipe: Chocolate Overload Cookies

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

Brighten your day with Lemon Poppy Seed Cookies, a refreshing twist on classic sugar cookies. These treats feature a light, buttery base infused with fresh lemon tang. Poppy seeds add a subtle crunch and visual appeal to each cookie. A lemon glaze drizzled on top enhances the citrus flavor. These cookies offer a perfect balance of sweetness and tanginess, making them ideal for afternoon tea or spring gatherings.
Get the Recipe: Lemon Poppy Seed Cookies

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Start your morning right with Butter Scones, a classic breakfast pastry that pairs perfectly with jam and clotted cream. These scones have a tender, flaky texture thanks to the generous amount of butter in the dough. A touch of vanilla enhances their subtle sweetness. The exterior has a slight crispness that gives way to a soft interior. These versatile scones can be enjoyed plain or customized with various mix-ins.
Get the Recipe: Butter Scones

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

Enjoy the flavors of a classic doughnut in bread form with Apple Fritter Bread. This sweet loaf features swirls of cinnamon-spiced apples throughout the tender crumb. A crisp, sugary topping adds sweetness and texture to each slice. The bread is moist and packed with chunks of fresh apple. It’s perfect for breakfast, brunch, or as an afternoon snack with a cup of coffee.
Get the Recipe: Apple Fritter Bread

Maple Pecan Pie Bars

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

Taste the flavors of fall any time of year with Maple Pecan Pie Bars. These treats feature a buttery shortbread base topped with a gooey maple-pecan filling. The natural sweetness of maple syrup complements the nuttiness of the pecans. A hint of salt balances the overall sweetness of the bars. They offer all the flavors of pecan pie in a convenient, easy-to-serve format.
Get the Recipe: Maple Pecan Pie Bars

White Chocolate Pomegranate Trifle

Four glasses of white chocolate pomegranate trifle on a white brick wall.
White Chocolate Pomegranate Trifle. Photo credit: Cook What You Love.

Impress guests with a White Chocolate Pomegranate Trifle, a stunning dessert that’s as beautiful as it is delicious. Layers of white chocolate mousse alternate with pomegranate-soaked cake for a striking visual effect. Fresh pomegranate arils add bursts of juicy flavor and a ruby-red pop of color. The lightness of the mousse contrasts nicely with the dense cake layers. This trifle is perfect for special occasions or holiday gatherings.
Get the Recipe: White Chocolate Pomegranate Trifle

Mini Biscoff Cheesecake

A white plate with strawberries and mini biscoff cheesecakes.
Mini Biscoff Cheesecake. Photo credit: Bake What You Love.

Indulge in personal-sized treats with Mini Biscoff Cheesecakes. These individual desserts feature a creamy cheesecake filling flavored with Biscoff cookie butter. A crust made from crushed Biscoff cookies provides a spiced, crunchy base. The small size makes them perfect for portion control or elegant presentations. A dollop of whipped cream and a sprinkle of cookie crumbs complete each mini cheesecake.
Get the Recipe: Mini Biscoff Cheesecake

Brown Butter Apple Blondies

Two brown butter apple blondies were placed on a white surface.
Brown Butter Apple Blondies. Photo credit: Cook What You Love.

Experience a sophisticated twist on apple desserts with Brown Butter Apple Blondies. The nutty flavor of brown butter permeates these chewy bars, complementing the sweetness of the apples. Chunks of fresh apple create pockets of moisture and fruity flavor throughout. A combination of brown sugar and warm spices evokes the comfort of apple pie. These blondies offer a perfect balance of caramel-like sweetness and fresh fruit.
Get the Recipe: Brown Butter Apple Blondies

Eggnog Tres Leches Cake

A piece of eggnog tres leches cake on a black plate with a fork.
Eggnog Tres Leches Cake. Photo credit: Cook What You Love.

Celebrate the holidays with Eggnog Tres Leches Cake, a festive spin on the classic Mexican dessert. This sponge cake is soaked in a mixture of three milks infused with eggnog flavors. The result is an incredibly moist cake with hints of nutmeg and vanilla. A layer of whipped cream topping adds lightness to balance the rich cake. It’s an excellent way to enjoy the flavors of eggnog in a new form.
Get the Recipe: Eggnog Tres Leches Cake

Triple Ginger Cake

A plate with four squares of triple ginger cake bars on it.
Triple Ginger Cake. Photo credit: Cook What You Love.

Spice up your dessert repertoire with Triple Ginger Cake, a bold and flavorful treat. This moist cake incorporates three forms of ginger: fresh, ground, and crystallized. The result is a complex, warming flavor that isn’t overpowering. A drizzle of lemon glaze adds brightness and balances the spiciness. This cake is perfect for those who appreciate the unique, zingy flavor of ginger.
Get the Recipe: Triple Ginger Cake

Buttermilk Banana Cake

Banana-Buttermilk Cake on a platter.
Buttermilk Banana Cake. Photo credit: Cook What You Love.

Upgrade the humble banana with Buttermilk Banana Cake, a moist and tender dessert. The addition of buttermilk creates a soft crumb and subtle tanginess that complements the sweetness of ripe bananas. Chopped nuts add texture and flavor contrast to the smooth cake. A simple cream cheese frosting enhances the overall richness without overpowering the banana flavor. This cake is an excellent way to use up overripe bananas.
Get the Recipe: Buttermilk Banana Cake

Smoked Peaches with Spiced Rum Whipped Cream

Smoked peaches topped with spiced rum whipped cream on a platter.
Smoked Peaches with Spiced Rum Whipped Cream. Photo credit: Cook What You Love.

Try a unique dessert with Smoked Peaches with Spiced Rum Whipped Cream. Fresh peaches are lightly smoked to enhance their natural sweetness and add complexity. The smoky flavor is balanced by a dollop of whipped cream infused with spiced rum. A sprinkle of cinnamon adds warmth to the overall flavor profile. This dessert offers a sophisticated twist on the classic peaches and cream combination.
Get the Recipe: Smoked Peaches with Spiced Rum Whipped Cream

Cranberry and Pistachio Shortbread

A plate of Cranberry and Pistachio Shortbread.
Cranberry and Pistachio Shortbread. Photo credit: Bake What You Love.

Enjoy a festive twist on classic shortbread with Cranberry and Pistachio Shortbread. These buttery cookies are studded with tart dried cranberries and crunchy pistachios. The combination creates a beautiful color contrast and interesting texture. A hint of vanilla enhances the overall flavor without overpowering the main ingredients. These shortbreads are perfect for holiday gifting or enjoying with afternoon tea.
Get the Recipe: Cranberry and Pistachio Shortbread

Chocolate Caramel Cookies

Chocolate Caramel Cookies.
Chocolate Caramel Cookies. Photo credit: Cook What You Love.

Indulge in the irresistible combination of chocolate and caramel with Chocolate Caramel Cookies. These soft, chewy cookies feature a rich chocolate base with pockets of gooey caramel throughout. A sprinkle of sea salt on top enhances the flavors and adds a sophisticated touch. The cookies have slightly crisp edges that give way to a fudgy center. They’re perfect for serious sweet tooth satisfaction.
Get the Recipe: Chocolate Caramel Cookies

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

Combine two beloved treats in Apple Pie Cinnamon Rolls, a comforting breakfast or dessert option. Soft, fluffy cinnamon roll dough is filled with a spiced apple filling reminiscent of apple pie. A cream cheese glaze adds richness and balances the spices. Each bite offers the familiar flavors of both apple pie and cinnamon rolls. These rolls are perfect for brunch gatherings or as a special weekend breakfast.
Get the Recipe: Apple Pie Cinnamon Rolls

Turtle Brownies

A piece of Turtle Brownie with ice cream on a plate.
Turtle Brownies. Photo credit: Cook What You Love.

Enjoy a decadent twist on classic brownies with Turtle Brownies. These rich chocolate brownies are topped with a layer of gooey caramel and crunchy pecans. The combination of textures makes each bite interesting and pleasurable. A drizzle of chocolate on top adds extra indulgence and visual appeal. These brownies are perfect for those who love the classic turtle candy flavor combination.
Get the Recipe: Turtle Brownies

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