Barbecues just found their new best-kept secrets, and they’re too good not to share—err, maybe not share. This list of BBQ specialties will have you reconsidering your favorites. Each dish blends grilling expertise, smokey goodness, and a hint of wow. They’re so drool-worthy that giving out the info almost feels wrong. Binding friends and family over these means, they’ll keep returning, self-invited. Think of it — food so captivating, casual Friday BBQs may quickly turn into everyone-piling-in Saturdays.
Smoked Carver Ham
Starting with Smoked Carver Ham, indulge in the succulent flavors of this smoked masterpiece. The aromatic smoke seeps into the ham, creating a rich and flavorful experience. Each slice offers a perfect balance of smoky and spicy elements, making it an unbeatable choice for gatherings. Smoked low and slow, the ham remains tender and juicy throughout. Serve it at your next BBQ, and you’ll wonder how you ever did without it.
Get the Recipe: Smoked Carver Ham
Traeger Smoked Turkey
Regarding BBQ poultry, Traeger Smoked Turkey stands out with its perfectly infused smoky notes. The slow smoking process ensures every bite is moist and exploding with flavor. Using a Traeger grill, the turkey turns golden brown with crispy skin while remaining juicy. It’s the centerpiece that turns any meal into a feast. Perfect for holiday dinners or special occasions, it’s sure to impress.
Get the Recipe: Traeger Smoked Turkey
Bacon-Wrapped Burgers
For a twist on a classic, Bacon-Wrapped Burgers are a must-try. Wrapping each burger patty in bacon adds flavor and locks in moisture. As the bacon cooks, it infuses the beef with an irresistible smokiness. These juicy and delicious burgers make them an instant hit at any gathering. Whether you’re grilling for a crowd or just a few friends, these burgers will be a showstopper.
Get the Recipe: Bacon-Wrapped Burgers
Smoked Thor’s Hammer
For something truly unique, Smoked Thor’s Hammer offers a dramatic presentation and rich flavors. This beef shank is perfectly smoked, resulting in tender meat that falls off the bone. The slow-smoking method allows the meat to absorb deep, smoky flavors. It’s as impressive in appearance as it is in taste. Upgrade your BBQ and wow your guests with this stunning dish.
Get the Recipe: Smoked Thor’s Hammer
Traeger Smoked Chicken Spatchcock
With Traeger Smoked Chicken Spatchcock, experience even cooking and maximum flavor. This method flattens the chicken, allowing it to cook evenly and absorb more smoke. The result is succulent meat with crispy skin infused with smoky goodness. Using a Traeger grill adds more precision to the cooking process. Ideal for an easy but impressive BBQ meal, it’s a versatile choice you’ll want to repeat.
Get the Recipe: Traeger Smoked Chicken Spatchcock
Smoked New York Strip Roast
Smoked New York Strip Roast is a prime choice for a BBQ dish that exudes sophistication. Smoking infuses the roast with rich, smoky flavors while keeping it juicy and tender. Each slice offers a delectable balance of smoke and natural beef flavors. It pairs well with various sides and is perfect for celebratory dinners or special occasions. Your guests will remember this feast long after the meal.
Get the Recipe: Smoked New York Strip Roast
Smoked Eye of Round
Don’t overlook the understated Smoked Eye of Round for your next BBQ. This lean cut benefits immensely from the smoking process, locking in moisture and infusing it with rich, smoky undertones. Thinly sliced, it’s a versatile addition to any BBQ spread. From sandwiches to main dishes, it performs beautifully. Serve it and watch it become a staple in your BBQ lineup.
Get the Recipe: Smoked Eye of Round
Smoked Brisket Chili
Combining two favorites, Smoked Brisket Chili brings robust flavors to your BBQ menu. The smoky brisket pairs perfectly with the spiced chili base, creating an intensely flavorful dish. Slow-cooked to perfection, every bite is hearty and fulfilling. It’s a game-changer, ideal for cooler weather or any time you crave comfort food. Try it once, and it’s bound to be a repeat.
Get the Recipe: Smoked Brisket Chili
Smoked Beef Tenderloin
Smoked Beef Tenderloin is unmatched in tenderness and flavor for a luxurious option. The gentle smoking process lets the meat stay incredibly juicy while absorbing subtle smokiness. Each slice melts in your mouth, offering an unforgettable BBQ experience. It’s ideal for celebrations or when you want to impress. It’s the kind of dish that makes a lasting impression.
Get the Recipe: Smoked Beef Tenderloin
Traeger Smoked Leg of Lamb
Transform your BBQ with Traeger Smoked Leg of Lamb and its exquisite flavors. The smoking process enhances the natural richness of the lamb, resulting in a juicy and flavorful dish. Cooking on a Traeger grill adds a smoky aroma that complements the lamb perfectly. This dish is ideal for special occasions or when you wish to impress your guests. It’s a testament to what great BBQ can be.
Get the Recipe: Traeger Smoked Leg of Lamb
Grilled Hanger Steaks with Chimichurri
Offering an explosion of flavors, Grilled Hanger Steaks with Chimichurri is a BBQ favorite. The hanger steak is known for its rich flavor and tender texture, which is only amplified by grilling. Topped with a vibrant chimichurri sauce, it adds a burst of freshness and acidity. This combination makes for an unforgettable meal. Perfect for a casual BBQ, it’s sure to wow your friends and family.
Get the Recipe: Grilled Hanger Steaks with Chimichurri
