There’s a dessert out there for everyone. Think of yourself exploring a world of sweet treats, from classic favorites you’ve heard of to hidden gems waiting to be discovered. Trying international desserts is like taking your palate on a globe-trotting adventure without a passport. Have you ever wondered what sweets people in Italy, Brazil, and Japan enjoy? Now’s your chance to find out. Some of these desserts will surprise you. Others might become your new favorites. The best part? Every bite is a different kind of fun.

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

Zucchini Cookies with Chocolate & Pecans

A batch of Zucchini cookies with chocolate & pecan on a parchment-lined baking sheet.
Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Whether you’re looking for a way to sneak veggies into your diet or love a good cookie, Zucchini Cookies with Chocolate & Pecans are a must-try. The zucchini adds a unique texture that pairs perfectly with the rich chocolate and crunchy pecans. These cookies offer an enjoyable blend of sweetness and earthiness. They’re perfect for an afternoon snack or a light dessert. Trust us, you won’t even notice you’re eating vegetables!
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

There’s nothing quite like Butter Scones fresh out of the oven. These scones are buttery and flaky, and just a touch of sweetness makes them irresistible. Top them with clotted cream or your favorite jam for a traditional afternoon tea experience. They also pair wonderfully with coffee for a morning treat. Easy to make and even easier to eat, these scones are a win.
Get the Recipe: Butter Scones

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

If you’re a fan of tangy desserts, then Lemon Goldies will be right up your alley. These bars offer a balance of tart lemon and sweet sugar that is simply divine. Soft and chewy, they have an addictive texture that complements their bold flavor. Perfect for picnics or potlucks, they always impress. Make a batch, and watch them disappear!
Get the Recipe: Lemon Goldies

Buttermilk Banana Cake

Banana-Buttermilk Cake on a platter.
Buttermilk Banana Cake. Photo credit: Cook What You Love.

Buttermilk Banana Cake is a real treat for those who love fruit-infused cakes. The buttermilk adds a tangy depth, enhancing the sweet banana flavors. This cake is moist and fluffy and has an irresistible aroma that fills your kitchen. It’s perfect for an after-dinner dessert or even a breakfast treat. And yes, it goes wonderfully with a cup of coffee or tea.
Get the Recipe: Buttermilk Banana Cake

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

Crisp on the edges and chewy in the center, Lemon Poppy Seed Cookies are a fantastic twist on classic lemon treats. The poppy seeds add a delightful crunch that complements the citrusy lemon flavor. These cookies are refreshing, with a bright flavor that feels just right for any season. It is ideal for a summer picnic or a cozy winter evening. You can’t go wrong with a batch of these versatile cookies.
Get the Recipe: Lemon Poppy Seed Cookies

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

A sweet loaf that combines the flavors of apple fritters with the convenience of bread, Apple Fritter Bread is a must-try. The bread is soft and moist, filled with chunks of apple and a touch of cinnamon. It’s finished with a sugary glaze that makes each slice irresistible. Perfect for breakfast or dessert, it’s like having a fritter without the fuss. You won’t be able to stop at just one slice.
Get the Recipe: Apple Fritter Bread

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

Why choose between a brownie and a cookie when you can have both with Double Chocolate Brookies? These desserts combine the chewy texture of a cookie with the fudginess of a brownie, all packed with twice the chocolate. They’re rich, decadent, and incredibly heartening. Perfect for chocoholics, they make an excellent after-dinner indulgence. Once you try them, you’ll wonder why you settled for just a cookie or a brownie.
Get the Recipe: Double Chocolate Brookies

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

For a bite-sized burst of flavor, Mini Hummingbird Cakes are the way to go. These little cakes are filled with pineapple, banana, and a hint of cinnamon, making them incredibly moist and flavorful. Topped with a cream cheese frosting, they’re hard to resist. They’re perfect for parties or special occasions. Each mini cake is like a little piece of tropical paradise!
Get the Recipe: Mini Hummingbird Cakes

Lemon Loaf

A slice of lemon pound loaf on a plate with daffodils.
Lemon Loaf. Photo credit: Cook What You Love.

Lemon Loaf is an excellent choice for those who love all things citrus. This moist and tender loaf is bursting with fresh lemon flavor. A simple lemon glaze on top adds just the right amount of sweetness. It’s a versatile loaf that is great for breakfast, dessert, or a snack. It’s a wonderfully refreshing option that never disappoints.
Get the Recipe: Lemon Loaf

Biscoff Cookie Butter Cake Balls

Six Biscoff Cookie Butter Cake Balls arranged on a black slate serving tray.
Biscoff Cookie Butter Cake Balls. Photo credit: Dinner by Six.

A sweet and indulgent treat, Biscoff Cookie Butter Cake Balls take cake balls to a new level. The biscoff cookie butter adds a unique spice and richness that pairs nicely with the cake. Each bite is creamy, sweet, and melts in your mouth. They’re perfect for gifting or as a party snack. Put, these cake balls redefine what a lovely treat can be.
Get the Recipe: Biscoff Cookie Butter Cake Balls

Chocolate Overload Cookies

Chocolate overload cookies on a white plate.
Chocolate Overload Cookies. Photo credit: Bake What You Love.

If you’re a chocoholic, Chocolate Overload Cookies are the dessert you need. Loaded with various types of chocolate, they offer an intense chocolate experience. They are chewy and rich, making them hard to resist. Perfect for any chocolate lover, these cookies won’t disappoint. One cookie is never enough; you’ll always want more.
Get the Recipe: Chocolate Overload Cookies

Blueberry Shortcake

Close-up shot of Blueberry Shortcakes served on a white plate.
Blueberry Shortcake. Photo credit: Bake What You Love.

For a fresh take on dessert, try Blueberry Shortcake. This sweet treat combines fluffy shortcake with juicy blueberries and a dollop of whipped cream. It’s a lighter, fruitier alternative to traditional shortcake, perfect for summer. Yet, it’s fulfilling enough to enjoy year-round. It’s a simple yet elegant dessert option that everyone will love.
Get the Recipe: Blueberry Shortcake

No-Bake Blueberry Cheesecake Bars

Three pieces of No-Bake Blueberry Cheesecake Bars on a black slate plate.
No-Bake Blueberry Cheesecake Bars. Photo credit: Bake What You Love.

Save time with No-Bake Blueberry Cheesecake Bars. These bars feature a creamy, tangy cheesecake layer topped with fresh blueberries, all on a graham cracker crust. Since no baking is required, they’re incredibly easy to make. They’re refreshing and pleasurable for warm days when you can’t bear to turn on the oven. They’re an excellent choice for picnics, parties, or just because.
Get the Recipe: No-Bake Blueberry Cheesecake Bars

Cookie Butter Cake Balls

Six Cookie Butter Cake Balls on a slate tray.
Cookie Butter Cake Balls. Photo credit: Bake What You Love.

For those who love unique dessert flavors, Cookie Butter Cake Balls are a treat not to be missed. These bite-sized balls bring the warming spices of cookie butter into a delectable form. The cake inside is moist and flavorful, making each bite an experience. They’re easy to share, perfect for parties or as an afternoon snack. One taste, and you’ll be hooked!
Get the Recipe: Cookie Butter Cake Balls

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

An indulgent option for any dessert table, Molly Bars combines various ingredients into a harmonious bite. These bars include layers of chocolate, caramel, and nuts, creating a complex yet pleasing taste. They’re chewy, crunchy, and rich all at once. Perfect for when you need a dessert that’s both impressive and easy to make, these bars quickly become a favorite after the first bite.
Get the Recipe: Molly Bars

Pineapple Upside Down Cake

A pineapple upside-down cake with pineapple rings and maraschino cherries in a cast iron skillet.
Pineapple Upside Down Cake. Photo credit: Bake What You Love.

Experience a tropical twist with Pineapple Upside Down Cake. This classic dessert features caramelized pineapple slices and a moist, buttery cake. The gooey fruit topping adds a lovely contrast to the soft cake. Perfect for summer gatherings or when you need a bit of sunshine in your dessert, it is an iconic dessert that has stood the test of time for a reason.
Get the Recipe: Pineapple Upside Down Cake

Maple Pecan Pie Bars

A slice of maple pecan pie bar topped with chopped pecans sits on a floral-patterned plate.
Maple Pecan Pie Bars. Photo credit: Cook What You Love.

Enjoy the flavors of a traditional pecan pie in a more convenient form with Maple Pecan Pie Bars. Each bar features a buttery crust, a layer of sweet maple filling, and a generous topping of pecans. They’re rich and fulfilling, offering a variety of textures in every bite. Ideal for holiday gatherings or a cozy night in. These bars are sure to be a hit no matter the occasion.
Get the Recipe: Maple Pecan Pie Bars

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