Are you ready to keep the summer vibes going all year round? We’ve got a lineup of BBQ recipes that will make you wish the sunny season lasted forever. From classic crowd-pleasers to exciting new dishes, these recipes are here to make you want to celebrate every day. Get ready for a feast that will have you dreaming of endless sunshine! Go ahead! Make it summer every day in your backyard with these endless summer BBQ tricks.

A plate of sliced grilled steak topped with a green herb sauce, served on a white rectangular dish.
Grilled Hanger Steaks with Chimichurri. Photo credit: Grill What You Love.

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Kick off your endless summer BBQ with a twist. Salads can be as exciting as any main dish when adding grilled peaches. Grilled Peach Salad with Tomatoes isn’t your everyday green; it’s a refreshing surprise that proves salads have a playful side, too. Who knew fruit and summer vibes could mingle so well on a plate? Keep this one in your back pocket for those sunny days. This recipe combines the smokiness of grilled peaches with the fresh burst of tomatoes, creating a perfect balance of flavors. The vibrant colors and textures make it a visually appealing dish that is as enjoyable to look at as it is to eat.
Get the Recipe: Grilled Peach Salad with Tomatoes

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

If you aim to impress at your next BBQ, look no further. Grilled Steaks with Cowboy Butter brings a mouthwatering twist to your typical steak. The cowboy butter adds a rich, unexpected flavor that makes each bite better than the last. It’s simple enough for any home cook yet fancy enough to wow your guests—a must-try for steak enthusiasts. This dish tastes luxurious and will leave your guests talking about your grilling skills for days.
Get the Recipe: Grilled Steaks with Cowboy Butter

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Ready for something different on the grill? Korean Galbi Ribs might be your new go-to. These ribs offer a unique taste that stands out from the usual BBQ fare. Perfect for spicing things up and bringing a bit of international flair to your backyard gathering. Get ready for compliments! The ribs are marinated in a sweet and flavor-filled sauce that caramelizes beautifully when grilled, providing a layer of flavor that’s both rich and nuanced. The aromatic blend makes every bite remarkable.
Get the Recipe: Korean Galbi Ribs

Grilled Lemon-Herb Chicken

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Sometimes, it’s the simple touches that make all the difference. Grilled Lemon-Herb Chicken offers a light, ideal for any summer meal. It’s a foolproof choice for a family dinner or a casual outdoor party. This chicken proves that sometimes, less really is more. Grill up and enjoy the simplicity. The combination of fresh herbs and lemon adds a bright flavor and tenderizes the chicken to perfection. It’s a healthy and flavorful option that will fit perfectly into any meal plan.
Get the Recipe: Grilled Lemon-Herb Chicken

Outdoor Grilled Smoked Pulled Pork

Shredded Ninja Woodfire Outdoor Grill Smoked Pulled Pork on a white plate.
Outdoor Grilled Smoked Pulled Pork. Photo credit: Grill What You Love.

Pull apart the juiciness of summer with this BBQ classic. Whether feeding a crowd or looking for leftovers, Outdoor Grilled Smoked Pulled Pork has got you covered. It takes time, but the result is worth the wait, delivering flavors that keep pulling you back in. This dish will make any weekend feel like a summer holiday. The smoked aspect imparts a depth of flavor that’s hard to achieve through other cooking methods, making each bite worth it. Plus, the versatility of pulled pork means leftovers can transform into various delicious next-day meals.
Get the Recipe: Outdoor Grilled Smoked Pulled Pork

Sizzling Thai Pork & Green Beans on the Blackstone Griddle

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans on the Blackstone Griddle. Photo credit: Grill What You Love.

Heat up your BBQ with some Thai spice. Sizzling Thai Pork & Green Beans on the Blackstone Griddle provides a quick, delicious way to travel the flavors of Thailand. It’s spicy, crunchy, and fully flavored for those who love a bit of heat—a perfect dish to shake up the traditional BBQ lineup. The dish’s vibrant flavors come from fresh herbs and spices, while the green beans add a fresh crunch that complements the tender, spicy pork. It’ll be more enjoyable if incorporated with vegetables, that’s anything but boring.
Get the Recipe: Sizzling Thai Pork & Green Beans on the Blackstone Griddle

Grilled Chicken Wings with Buffalo Sauce

Chicken wings on a white plate with sauce and carrots.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

Who can resist the temptation of chicken wings during game day or a casual backyard bash? Grilled Chicken Wings with Buffalo Sauce are a surefire hit, offering that beloved spicy kick many crave. This is your chance to up your wing game considerably. Fire up the BBQ and watch them disappear! The smoky flavor from the grill adds an extra dimension to the wings, while the homemade buffalo sauce provides the perfect balance of heat and tang. Not to mention, they’re just messy enough to be fun but still a cinch to devour by the dozen.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Outdoor Grilled Sausage & Peppers

A sandwich with grilled sausage & peppers, and onions on a plate.
Outdoor Grilled Sausage & Peppers. Photo credit: Grill What You Love.

Bring some classic comfort to your grill with Outdoor Grilled Sausage & Peppers. This dish is a nod to traditional flavors that never fail to please a hungry crowd. It’s easy, flavorful, and a real crowd-pleaser—ideal for any BBQ party or a night where simplicity is key. The smoky sausages and sweet, charred peppers create a timeless combination that’s hard to beat. It’s an incredibly versatile dish that can be served on its own or nestled in a hearty roll for a fulfilling sandwich.
Get the Recipe: Outdoor Grilled Sausage & Peppers

Grilled French Onion Pork Burgers

Close-up shot of Grilled French Onion Pork Burgers on a Ninja Woodfire Outdoor Grill topped with cheesy onion on a plate.
Grilled French Onion Pork Burgers. Photo credit: Grill What You Love.

If you love French onion soup’s deep, savory flavors, imagine them in burger form. Grilled French Onion Pork Burgers will change the way you think about burgers. This delicious treat is perfect for an evening meal outdoors. It’s rich, flavorful, and a sure talking point among friends. The juicy pork patties are complemented by a generous topping of caramelized onions, bringing a touch of sweetness that perfectly balances the flavor’s depth. Topped with melted cheese, these burgers are an irresistible blend of comfort and sophistication.
Get the Recipe: Grilled French Onion Pork Burgers

Grilled Bacon-Wrapped Chicken Breasts

Four bacon-wrapped chicken breasts on a white rectangular plate garnished with sprigs of parsley.
Grilled Bacon-Wrapped Chicken Breasts. Photo credit: Grill What You Love.

Sometimes more is! What better way to enjoy chicken than with a bacon wrap? Grilled Bacon-Wrapped Chicken Breasts are everything you love about BBQ—meaty, smoky, and well-seasoned. It’s a classic combo that never fails to impress. Go ahead, wrap up your chicken, and enjoy the blast of flavors. The bacon adds a wonderful smokiness and keeps the chicken incredibly moist throughout the cooking process. This dish is guaranteed to turn even the simplest meal into a memorable feast.
Get the Recipe: Grilled Bacon-Wrapped Chicken Breasts

Best Rub for Beef

A piece of steak on a cutting board with rub on it.
Best Rub for Beef. Photo credit: Grill What You Love.

Upgrade your beef dishes with something special. Best Rub for Beef might just become your secret weapon at the grill. It’s all about making that beef shine with a blend of flavors. Transform an ordinary cut into an extraordinary meal. Don’t miss out on this game-changer. The key to this rub lies in its versatility; it’s suitable for every cut of beef, whether you’re grilling steaks, brisket, or ribs. The perfect balance of spices creates a crust that’s not only flavorful but also visually appetizing.
Get the Recipe: Best Rub for Beef

Grilled Cauliflower Steaks

Three pieces of grilled cauliflower steaks on a black plate.
Grilled Cauliflower Steaks. Photo credit: Grill What You Love.

Were you looking for a veggie staple that stands out? Grilled Cauliflower Steaks are here to show you how exciting vegetables can be. Chargrilled to perfection, they’re robust, smoky, and filling, even for those usually skeptical about their greens. Who said steaks had to be meat? These cauliflower steaks make a hearty main or side dish, offering a fantastic alternative for vegetarians and meat lovers. The grilling process brings out a nutty, sweet flavor in the cauliflower that’s simply irresistible.
Get the Recipe: Grilled Cauliflower Steaks

Grilled Mediterranean Lamb Chops

Three Ninja Woodfire Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

Bring the flavors of the Mediterranean straight to your backyard with some beautifully grilled chops. Grilled Mediterranean Lamb Chops are a succulent treat infused with herbs that whisk you away to sunnier climes. They’re ideal for a fancy twist at your next outdoor cooking session. Enjoy the escape! Each chop is marinated with olive oil, lemon, and a blend of Mediterranean spices, ensuring every bite is flavorful. The quick grilling time means enjoying these sophisticated flavors without spending the whole day at the grill.
Get the Recipe: Grilled Mediterranean Lamb Chops

Traeger Smoked Garlic

Close-up of roasted garlic cloves.
Traeger Smoked Garlic. Photo credit: Grill What You Love.

With just a simple addition of Traeger Smoked Garlic, level up all kinds of dishes in a snap. Smoky, deep, and rich—this garlic is not just garlic. It’s an infusion of incredible flavor that can transform a good dish into a great one. From meats to veggies, let the smoker do the magic. The slow smoking process allows the garlic to soften and mellow, making it perfect for spreading on bread or incorporating into sauces. Plus, the smokey aroma it adds to any kitchen is simply divine.
Get the Recipe: Traeger Smoked Garlic

Wings on Smoker

Chicken wings grilling on a barbecue with flames visible below the grates.
Wings on Smoker. Photo credit: Grill What You Love.

Keep things smoking with Wings on Smoker, a must-try for all BBQ lovers. These wings are not just cooked; they’re cooked perfectly with a touch of smoke that makes a world of difference. It’s an easy, irresistible option that keeps everyone returning for more. Don’t let your smoker feel lonely! Smoking the wings imparts a depth of flavor that’s hard to replicate with any other cooking method, and when combined with your favorite sauce, they become utterly addictive. The low and slow cooking process ensures the meat is wonderfully tender.
Get the Recipe: Wings on Smoker

Reverse Seared Smoked Steaks with Smoked Garlic Butter

Reverse Seared Smoked Steaks with Smoked Garlic Butter on a plate with asparagus.
Reverse Seared Smoked Steaks with Smoked Garlic Butter. Photo credit: Grill What You Love.

For those who take their steak seriously. Reverse Seared Smoked Steaks with Smoked Garlic Butter offers a technique that maximizes flavor in every slice. The smoked garlic butter adds a luxe finish that makes this dish stellar. Step up your steak game and see what the fuss is all about. The reverse sear method ensures your steak is cooked perfectly inside, with a delightfully crisp exterior. Topping it off with homemade smoked garlic butter enhances the steak’s natural flavors, making it a dish you’ll dream about long after it’s gone.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter

Grilled Vegetables

A variety of grilled vegetables on a platter.
Grilled Vegetables. Photo credit: Grill What You Love.

Lighten things up without losing the fun. Grilled Vegetables are a colorful addition to any meal, proving that sometimes simple is best. This variety offers something for everyone, making it the perfect side to any BBQ. Keep it fresh, keep it bright. The charm of grilled vegetables lies in their versatility and ease of preparation, not to mention the lovely char marks that add beauty and taste. It’s an effortless way to incorporate a rainbow of nutrients into your BBQ feast.
Get the Recipe: Grilled Vegetables

Gr.left Pork Chops with Pineapple Salsa

Grilled pork chops with pineapple salsa on a white plate.
Gr.left Pork Chops with Pineapple Salsa. Photo credit: Grill What You Love.

Mix up your grill game with a bit of fruit flair. Grilled Pork Chops with Pineapple Salsa bring a sweet and delicious combo that dazzles. The twist takes your typical pork chop to a new level—a must-try for adventurous grills. The pineapple salsa adds a refreshing zing and acts as a tenderizer for the pork, ensuring each chop is juicy and flavorful. This dish is a beautiful ensemble of tastes and textures that will transport you to a tropical paradise with every bite.
Get the Recipe: Gr.left Pork Chops with Pineapple Salsa

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

Transform a classic appetizer into a fulfilling main with Grilled Bruschetta Chicken. This dish brings all the beloved flavors of bruschetta, topping them on a perfectly grilled chicken. It’s light, refreshing, and packed with flavor—a superb choice for a lighter BBQ dish. Treat yourself and your guests to something special. The combination of ripe tomatoes, fresh basil, and a drizzle of balsamic glaze embodies the essence of summer and perfectly complements the grilled chicken. It’s a healthy option that does not skimp on flavor.
Get the Recipe: Grilled Bruschetta Chicken

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Have you been craving Mediterranean Sea cuisine? Here’s Mediterranean Grilled Shrimp for you. These are quick to prepare and packed with flavors that feel like a holiday. It’s a smart option for a lighter dish that still delivers a punch of robust flavors. Perfect for a seafood lover’s BBQ. The shrimp marinate in olive oil, garlic, and herbs, offering a fragrant and tantalizing aroma. Grilled to perfection, they’re an excellent addition to a feast, whether served standalone or as part of a vibrant seafood platter.
Get the Recipe: Mediterranean Grilled Shrimp

Grilled Hanger Steaks with Chimichurri

A plate of sliced grilled steak topped with a green herb sauce, served on a white rectangular dish.
Grilled Hanger Steaks with Chimichurri. Photo credit: Grill What You Love.

Last but not least, Grilled Hanger Steaks with Chimichurri offers a vibrant twist to your BBQ lineup. This dish brings a blast of herby freshness that beautifully complements the rich, meaty steak. It’s a straightforward yet striking way to keep up the summer BBQ spirit all year. The chimichurri sauce, with its bold flavors of parsley, garlic, and vinegar, cuts through the richness of the steak, offering a refreshing contrast. It’s a match made in heaven for those who appreciate the finer details of grilling perfection.
Get the Recipe: Grilled Hanger Steaks with Chimichurri

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