Got a smoker or grill that’s been collecting dust? It’s time to fire it up with these incredible BBQ dishes that scream “sharing is caring.” Each recipe brings something special while keeping things simple enough so you’re not tied to the grill all day. The result? Plates licked clean and neighbors who’ll “accidentally” drop by anytime they smell smoke wafting from your yard. Just be prepared: you might become everyone’s favorite pitmaster once word gets out!

A piece of smoked New York strip roast meat on a cutting board next to a knife.
Smoked New York Strip Roast. Photo credit: Cook What You Love.

Traeger Smoked Leg of Lamb

Whole cooked leg of lamb on a board with a knife.
Traeger Smoked Leg of Lamb. Photo credit: Cook What You Love.

If you’re after something that will have everyone talking, why not try smoking a leg of lamb? It’s not your everyday barbecue dish, which makes it all the more special. With Traeger Smoked Leg of Lamb, you’ll bring a touch of elegance to your BBQ without needing a fancy setup. Just think of the aroma filling your backyard, setting the scene for an unforgettable meal. It’s a straightforward way to impress your neighbors without any fuss.
Get the Recipe: Traeger Smoked Leg of Lamb

Grilled Mango-Chipotle Chicken Wings

A plate of chicken wings on a white plate with a slice of mango.
Grilled Mango-Chipotle Chicken Wings. Photo credit: Grill What You Love.

Wings are a must at any barbecue, but when you want to add a twist, it’s time to mix in some mango and chipotle. Grilled Mango-Chipotle Chicken Wings introduce a unique blend of sweetness and heat, setting your barbecue apart. Few dishes manage to capture attention like this one, balancing unexpected flavors that work incredibly well together. Not to mention, they’re perfect for sharing—if you’re willing, that is. LEvel up your wing game, and your neighbors might start lining up.
Get the Recipe: Grilled Mango-Chipotle Chicken Wings

Smoked Thor’s Hammer

A large roasted meat shank on a bone, displayed upright in a skillet surrounded by nachos, with bowls of lime wedges and sauce nearby.
Smoked Thor’s Hammer. Photo credit: Cook What You Love.

Have you ever heard of a dish that sounds as mighty as it tastes? Smoked Thor’s Hammer is exactly that. This conversation starter goes beyond the usual barbecue fare, promising a taste experience akin to no other. Showcasing a hefty cut of tender and flavorful meat, it’s a recipe designed to wow. Fire up the smoker and prepare for your guests to be thoroughly impressed by your BBQ prowess.
Get the Recipe: Smoked Thor’s Hammer

Traeger Smoked Chicken Spatchcock

A Traeger smoked spatchcock chicken on a slate board next to a carving knife and fork.
Traeger Smoked Chicken Spatchcock. Photo credit: Cook What You Love.

A spatchcock might be the best way for those looking to perfect their chicken game. Traeger Smoked Chicken Spatchcock ensures your bird is evenly cooked, juicy throughout, and packed with smoky flavor. It’s a method that might sound complicated but is quite simple, and the results speak for themselves. Perfect for a family gathering or a casual weekend BBQ, it’s a dish that promises no leftovers. Give it a try, and watch as it becomes a new favorite among your circle.
Get the Recipe: Traeger Smoked Chicken Spatchcock

Smoked Eye of Round

A whole and sliced smoked eye of round with on a wooden cutting board.
Smoked Eye of Round. Photo credit: Cook What You Love.

Achieving a tender and flavorful beef dish might seem daunting, but with Smoked Eye of Round, it’s anything but. This lean cut transforms in the smoker, emerging as a mouthwatering centerpiece that defies expectations. It’s a testament to the magic of slow cooking, proving that patience does pay off in the flavor department. It’s ideal for sandwiches or as the main dish, but it’s guaranteed to win over even the toughest critics at your table. Smoke it low and slow, and prepare for applause.
Get the Recipe: Smoked Eye of Round

Grilled Beef Finger Meat

Grilled Beef Finger Meat on a wooden cutting board.
Grilled Beef Finger Meat. Photo credit: Grill What You Love.

When looking for something different from the usual steaks and burgers, Grilled Beef Finger Meat offers an exciting departure. This cut, known for its deep flavor and tenderness, lends itself perfectly to the grill. It’s a standout dish that promises to bring a new level of interest to your BBQ spread. Easy to prepare yet impossible to forget, it’s a surefire way to spice up your outdoor dining. Plus, it might just be the talk of the town once your neighbors get a taste.
Get the Recipe: Grilled Beef Finger Meat

Grilled Tomahawk Steak

A sliced tomahawk steak on a white plate.
Grilled Tomahawk Steak. Photo credit: Grill What You Love.

Want to make a statement at your next BBQ? Grilled Tomahawk Steak is the way to do it. This impressive cut not only looks spectacular but tastes incredible as well. Cooking it to perfection on the grill adds a smoky dimension that upgrades the whole experience. It’s an indulgence that’s well worth the effort, guaranteed to earn you some serious culinary cred.
Get the Recipe: Grilled Tomahawk Steak

Bacon-Wrapped Smoked Pork Loin

Smoked ham on a wooden cutting board.
Bacon-Wrapped Smoked Pork Loin. Photo credit: Keto Cooking Wins.

Combining two favorites, bacon and pork loin, Bacon-Wrapped Smoked Pork Loin is a recipe that delivers on multiple levels. The bacon adds flavor and keeps the pork loin incredibly moist throughout the smoking process. It’s a foolproof way to ensure every bite is as good as the last. Ideal for when you want to show off a bit without getting too complicated, this dish is a crowd-pleaser. Just wait for the compliments to roll in.
Get the Recipe: Bacon-wrapped smoked Pork Loin

Grilled Hanger Steaks with Chimichurri

A plate of sliced grilled steak topped with a green herb sauce, served on a white rectangular dish.
Grilled Hanger Steaks with Chimichurri. Photo credit: Grill What You Love.

If you’re aiming for bold flavors, look no further than Grilled Hanger Steaks with Chimichurri. This dish pairs the distinctive taste of hanger steak with the fresh zing of chimichurri, creating a match made in BBQ heaven. It’s a simple way to add a gourmet touch to your outdoor dining. Not only does it taste amazing, but it also looks pretty impressive on a plate. Don’t be surprised if this becomes a new staple at your summer gatherings.
Get the Recipe: Grilled Hanger Steaks with Chimichurri

Grilled Smoky Whole Chicken

Smoked whole chicken on Ninja Woodfire Grill.
Grilled Smoky Whole Chicken. Photo credit: Grill What You Love.

There’s something about a whole chicken on the grill that makes people gather around. With Grilled Smoky Whole Chicken, you’re in for a treat that’s as visually appealing as delicious. The smoky flavor penetrates every bite, making it a hearty and pleasurable meal. Plus, it’s surprisingly easy to pull off, leaving more time to mingle with your guests. Get ready for your backyard BBQ to be the event of the season.
Get the Recipe: Grilled Smoky Whole Chicken

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Looking for a lighter option that doesn’t skimp on flavor? Mediterranean Grilled Shrimp might be your answer. This dish brings together the bright, fresh flavors of the Mediterranean, offering a comforting alternative to the usual heavy BBQ fare. It’s quick to cook and serves as a great appetizer and main course. Plus, it’s a surefire way to impress your guests with your grilling versatility.
Get the Recipe: Mediterranean Grilled Shrimp

Grilled Smoky Wings with Jack Daniel’s BBQ Sauce

Ninja Woodfire Grill Wings with Jack Daniel's BBQ Sauce on a white plate.
Grilled Smoky Wings with Jack Daniel’s BBQ Sauce. Photo credit: Grill What You Love.

Wings are a staple at any barbecue, but Grilled Smoky Wings with Jack Daniel’s BBQ Sauce take things to a new level. The sauce, rich with the unmistakable flavor of Jack Daniel’s, adds a depth of taste that’s hard to beat. This recipe marries simplicity with bold flavor, ensuring your wings are the highlight of the menu. Prepare to be asked for this recipe more than once; it’s good. Please don’t say we didn’t warn you.
Get the Recipe: Grilled Smoky Wings with Jack Daniel’s BBQ Sauce

Grilled T-Bone Steaks

A grilled t-bone steak on a black platter.
Grilled T-Bone Steaks. Photo credit: Grill What You Love.

Sometimes, returning to the basics is the best way to make a statement. Grilled T-Bone Steaks are about as classic as they get, delivering both tenderloin and strip steak in one cut. When done right, they offer a mouthwatering combination of flavors and textures that steak lovers dream of. Plus, they provide the perfect canvas for experimenting with rubs and seasonings. It’s a straightforward choice for any BBQ but always stands out.
Get the Recipe: Grilled T-Bone Steaks

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

If you’re after something that feels a little lighter but still packs a punch in terms of flavor, Grilled Bruschetta Chicken is your go-to. This dish combines the classic elements of bruschetta with perfectly grilled chicken for a refreshing and delicious meal. The recipe proves BBQ can be both fun and somewhat healthy. Perfect for a summer evening, it’s bound to become a fast favorite. And since it’s so easy to make, why not share it with the neighborhood?
Get the Recipe: Grilled Bruschetta Chicken

Smoked New York Strip Roast

A piece of smoked New York strip roast meat on a cutting board next to a knife.
Smoked New York Strip Roast. Photo credit: Cook What You Love.

It’s hard to beat a Smoked New York Strip Roast for a show-stopping centerpiece. This dish showcases the beloved New York strip in a new light, slow-smoked to perfection. It’s a bold move away from traditional grilling, promising a tender, flavorful, and memorable slice of beef. Whether you’re hosting a special occasion or just a weekend BBQ, it’s a choice that speaks volumes about your skills. Be prepared for it to disappear quickly, though – it’s that irresistible.
Get the Recipe: Smoked New York Strip Roast

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