Stop pretending you’ll share those dips at the party. With 13 options that might just make you rethink generosity, these dips will have you considering a solo snacking session. Whether you’re hosting or just looking for a reason to not share, these dips are dangerously good. You might want to bring extra napkins – for yourself, of course.

Sauerkraut Balls in a skillet on a white background.
Sauerkraut Balls. Photo credit: Cook What You Love.

Baked Scotch Eggs

Scotch Eggs on a black plate.
Baked Scotch Eggs. Photo credit: Cook What You Love.

If you’ve never had Baked Scotch Eggs before, you’re in for a real treat. Wrapped in a flavorful sausage blanket and encased in a crispy breadcrumb layer, every bite is a perfect mix of texture and taste. They’re ideal for breakfast, brunch, or even a quirky appetizer. Plus, baking them gives a slightly healthier twist to an otherwise indulgent option.
Get the Recipe: Baked Scotch Eggs

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Pork Stuffed Smoked Jalapeno Poppers take the classic appetizer to a whole new level. The combination of tender pork and creamy cheese stuffed inside smokey jalapenos creates a bite that’s hard to beat. Smoke them to perfection, and you’ve got a crowd-pleaser that disappears as quickly as it’s served. It’s the perfect starter for those who love a mix of spice and smoke in their snacks.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Baked Brie in a Bowl

A wooden platter with baked brie in a bowl, cheese, crackers, grapes and bread.
Baked Brie in a Bowl. Photo credit: Cook What You Love.

For cheese lovers, Baked Brie in a Bowl is nothing short of a dream come true. Picture a creamy, gooey brie, warm and ready to be scooped up with your favorite crackers. This dish turns an elegant cheese into a communal, fun-to-eat appetizer. It’s easy, yet it feels fancy enough to impress your guests at any gathering.
Get the Recipe: Baked Brie in a Bowl

Copycat Applebee’s Spinach-Artichoke Dip

A hand dipping a tortilla chip into a tray of Copycat Applebee’s spinach artichoke dip.
Copycat Applebee’s Spinach-Artichoke Dip. Photo credit: Dinner by Six.

Copycat Applebee’s Spinach-Artichoke Dip is a must-try for anyone who loves a good appetizer. It replicates the creamy, cheesy goodness of the restaurant favorite, allowing you to enjoy it right from the comfort of your home. Pair it with tortilla chips or sliced baguette for the perfect sharing dish. Though, once you taste it, you might not want to share at all!
Get the Recipe: Copycat Applebee’s Spinach-Artichoke Dip

Grilled Corn Guacamole

Corn guacamole with tortilla chips on a plate.
Grilled Corn Guacamole. Photo credit: Grill What You Love.

Nothing says summer quite like Grilled Corn Guacamole. This dip takes the classic guacamole formula and adds in sweet, charred corn for a unique twist. The smoky flavor pairs perfectly with the creamy avocado, making it a hit at any barbecue. It’s the ultimate side dish for those who love a fresh, crisp taste with a bit of char.
Get the Recipe: Grilled Corn Guacamole

Copycat Domino’s Cheddar Bacon Loaded Tots

A tray of cheddar bacon loaded tater tots, drizzled with Alfredo sauce, with a hand-picking one up.
Copycat Domino’s Cheddar Bacon Loaded Tots. Photo credit: Dinner by Six.

If you’re into flavorful treats, Copycat Domino’s Cheddar Bacon Loaded Tots are unbeatable. Imagine crispy tater tots loaded with melted cheddar cheese and bits of salty bacon. They recreate the Domino’s favorite, making it easy to enjoy these addictive bites anytime at home. They’re perfect for movie nights, game days, or whenever you need a comforting snack.
Get the Recipe: Copycat Domino’s Cheddar Bacon Loaded Tots

Redneck Eggrolls

A hand is holding half of the Redneck Eggrolls, with pieces on a white plate.
Redneck Eggrolls. Photo credit: Dinner by Six.

Redneck Eggrolls offers a unique twist on the traditional eggroll. Filled with pulled pork and a coleslaw blend, then deep-fried to golden perfection, these eggrolls are a fusion of Southern cuisine and Asian techniques. They make for an interesting conversation starter at potlucks and are always a hit. Whether you’re a fan of classic eggrolls or looking for something different, these are worth a try.
Get the Recipe: Redneck Eggrolls

Grilled Fruit Skewers with Cherry Dip

Four pieces of grilled fruit skewers on a slate plate with a bowl of cherry dip.
Grilled Fruit Skewers with Cherry Dip. Photo credit: Grill What You Love.

Summer gatherings call for Grilled Fruit Skewers with Cherry Dip. The natural sugars caramelize on the grill, enhancing the sweetness of the fruit, while the cherry dip adds a tart contrast. It’s a sweet treat that’s surprisingly light and refreshing. These skewers are not only delicious but also a visually appealing addition to any barbecue or picnic spread.
Get the Recipe: Grilled Fruit Skewers with Cherry Dip

Copycat Domino’s Philly Cheesesteak Loaded Tots

Philly Cheesesteak Loaded Tots on parchment paper, topped with Alfredo cheese, green onions, and a drizzle of white sauce, placed on a dark rectangular slate plate.
Copycat Domino’s Philly Cheesesteak Loaded Tots. Photo credit: Dinner by Six.

Fans of the classic sandwich will love Copycat Domino’s Philly Cheesesteak Loaded Tots. They take the beloved flavors of a Philly cheesesteak and combine them with crispy potato tots for an irresistible snack. Loaded with slices of steak, peppers, onions, and melted cheese, they’re a hearty option for cheesesteak aficionados. It’s a creative way to enjoy the flavors of Philadelphia without the hoagie.
Get the Recipe: Copycat Domino’s Philly Cheesesteak Loaded Tots

Authentic Tzatziki

Tzatziki Sauce with pita dipped in a black bowl.
Authentic Tzatziki. Photo credit: Dinner by Six.

For a dip that’s both refreshing and light, you can’t go wrong with Authentic Tzatziki. This Greek classic combines yogurt, cucumber, and garlic to create a cooling, versatile side. Whether it’s served with grilled meats or as a dip for veggies, it’s a staple that balances out any meal. Plus, it’s a breeze to whip up, making it perfect for last-minute gatherings.
Get the Recipe: Authentic Tzatziki

Pork Belly Burnt Ends

A plate of smoked pork belly burnt ends with tomatoes and pickles.
Pork Belly Burnt Ends. Photo credit: Cook What You Love.

Pork Belly Burnt Ends are a barbecue enthusiast’s dream. The slow-rendered fat turns these into melt-in-your-mouth morsels that are hard to resist. Season them well and let the smoker do its magic to achieve that perfect caramelized crust. They’re a decadent treat that makes for an unforgettable snack or meal highlight.
Get the Recipe: Pork Belly Burnt Ends

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

If you’re looking for an appetizer that screams sophistication, Cold Crab Dip is your answer. It’s a no-cook, easy-to-prepare option that’s loaded with flavors of the sea. The creamy base, accented with chunks of tender crab meat, makes it a favorite at any gathering. Serve it chilled with crackers or sliced baguette for a truly elegant snack.
Get the Recipe: Cold Crab Dip

Sauerkraut Balls

Sauerkraut Balls in a skillet on a white background.
Sauerkraut Balls. Photo credit: Cook What You Love.

Sauerkraut Balls bring a tangy twist to the appetizer table. These bite-sized morsels combine the distinct flavor of sauerkraut with flavorful sausage, all rolled into a breaded and fried ball. They’re a perfect balance of tang, flavorful, and crunch, offering a unique snack option for guests. Ideal for those who enjoy trying different flavor profiles in their appetizers.
Get the Recipe: Sauerkraut Balls

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *