We all have that one friend who turns every barbecue into a gourmet affair, but let’s be real: sometimes you want to grill without turning it into a science project. With these recipes, you’ll find the sweet spot between simplicity and knocking everyone’s flip-flops off with flavor. They’re about getting back to basics and perfecting those skills until your neighbors invite themselves for dinner. Let’s face it: grilling should be fun. Get ready for everyone around the block to line up with plates in hand when they catch a whiff of what you’ve got cooking because these recipes aren’t just good—they’re ‘ask-for-seconds-and-then-some’ kind of good!

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Smoked Pork Shots

Smoked pork shots in a skillet with basil and tomatoes.
Smoked Pork Shots. Photo credit: Cook What You Love.

If you’re looking to start your BBQ off creatively, how about a snack that brings the wow factor? Smoked Pork Shots are just what you need. They’re not your average BBQ fare, but they have a unique look that’s sure to get conversations started. The combination of smoke and an enjoyable filling makes these a must-try for any outdoor cooking aficionado. It’s a fun way to kick off any grilling session, showing off your skills immediately.
Get the Recipe: Smoked Pork Shots

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate.
Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

Have you ever considered combining the tang of pickles with the smoky goodness of wings? Smoked Dill Pickle Wings make this combo a reality. These wings take the flavor game to a new level, offering something different for your next BBQ. They are not just for pickle lovers; they provide a refreshing twist on the classic smoked wing. It is ideal for those wanting to push the boundaries of traditional BBQ flavors.
Get the Recipe: Smoked Dill Pickle Wings

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

When corn on the cob meets the grill, magic happens, but have you tried Grilled Elote Corn Ribs? This dish transforms corn into something extraordinary, with charred edges and a burst of flavor with every bite. It’s a playful take on Mexican street corn dressed up for your BBQ. The corn’s unique cut looks impressive and makes it easier to eat and enjoy. Perfect for those who love a bit of flair with their grilled veggies.
Get the Recipe: Grilled Elote Corn Ribs

Wings on Smoker

Chicken wings grilling on a barbecue with flames visible below the grates.
Wings on Smoker. Photo credit: Grill What You Love.

Wings are a BBQ staple, but when prepared on a smoker, they enter a new realm of deliciousness. Wings on Smoker is all about that slow-cooked flavor infused with wood smoke for an irresistible taste. They’re a testament to the patience required for perfect BBQ, proving that good things come to those who wait. This method takes your wing game up a notch, making them a hit at any cookout. Perfect for wing lovers looking to explore the depths of flavor that only a smoker can provide.
Get the Recipe: Wings on Smoker

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

For those who love a bit of heat with their meat, Pork Stuffed Smoked Jalapeno Poppers are a match made in BBQ heaven. These poppers are not just spicy; they’re also filled with flavorful goodness, creating a balance of flavors that’s hard to beat. They’re perfect for appetizers or side dishes, complementing any main course with their robust taste. The smoky flavor from the grill adds the final touch, making them irresistible. It is a must-have for spice enthusiasts looking to bring something special.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Grilled Greek Chicken

Grilled Greek Chicken on a white plate with lemon slices.
Grilled Greek Chicken. Photo credit: Grill What You Love.

Bringing the flavors of the Mediterranean to your backyard, Grilled Greek Chicken is as delicious as it is fragrant. Marinated in herbs and spices, each bite is a trip to the coasts of Greece. It’s a simple yet flavorful option for those who enjoy international cuisine at their BBQ. This dish proves that sometimes simplicity is the key to a memorable meal. It’s ideal for a light, flavorful option that doesn’t compromise on taste.
Get the Recipe: Grilled Greek Chicken

Pulled Pork Grilled Cheese

A pulled pork grilled cheese sandwich on a slate plate.
Pulled Pork Grilled Cheese. Photo credit: Grill What You Love.

Think of combining the comfort of grilled cheese with the richness of BBQ. Pulled Pork Grilled Cheese does just that, marrying two favorites into one irresistible dish. It’s the ultimate comfort food, perfect for a casual outdoor meal. This recipe upgrades a simple sandwich to something truly spectacular. Ideal for those who love a gourmet twist on classic dishes.
Get the Recipe: Pulled Pork Grilled Cheese

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

There’s nothing like a perfectly grilled steak, but when you add Cowboy Butter, it’s upgraded to a new level. Grilled Steaks with Cowboy Butter bring a flavor that complements the meat beautifully. This dish is about enjoying the richness of good quality steak, enhanced by the bold butter. It’s a testament to the power of simple, quality ingredients coming together over the flame. It is ideal for steak lovers looking to impress their guests.
Get the Recipe: Grilled Steaks with Cowboy Butter

Grilled Chicken Wings with Buffalo Sauce

Chicken wings on a white plate with sauce and carrots.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

Who doesn’t love the spicy kick of Buffalo sauce on their wings? Grilled Chicken Wings with Buffalo Sauce combine the char from the grill with the classic hot sauce for a match made in BBQ heaven. This dish is perfect for those who enjoy a bit of heat with their meat. The grill adds a smokey dimension that makes these wings stand out. It’s a favorite for anyone looking to spice up their BBQ lineup.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Outdoor Grilled Smoked Pulled Pork

Shredded Ninja Woodfire Outdoor Grill Smoked Pulled Pork on a white plate.
Outdoor Grilled Smoked Pulled Pork. Photo credit: Grill What You Love.

Pulled Pork is a BBQ classic, and when it’s made outdoors on the grill, it takes on a deliciously smokey profile. Outdoor Grilled Smoked Pulled Pork is about low and slow cooking, resulting in tender, flavorful meat. This dish is a hearty crowd-pleaser, perfect for feeding a hungry group. Its smoky flavor pairs well with just about any side, making it a versatile option for your BBQ. It’s a must-have for serious BBQ enthusiasts.
Get the Recipe: Outdoor Grilled Smoked Pulled Pork

Grilled Cauliflower Steaks

Three pieces of grilled cauliflower steaks on a black plate.
Grilled Cauliflower Steaks. Photo credit: Grill What You Love.

Grilled Cauliflower Steaks are a revelation for those looking for a veggie option. This dish turns cauliflower into a star, with the grill bringing out its natural flavors. It’s a hearty and healthy option that doesn’t skimp on taste, providing a fantastic alternative for vegetarians and meat-eaters. The smoky char adds a depth of flavor that makes these steaks stand out. Perfect for adding some diversity to your BBQ spread.
Get the Recipe: Grilled Cauliflower Steaks

Traeger Smoked Garlic

Close-up of roasted garlic cloves.
Traeger Smoked Garlic. Photo credit: Grill What You Love.

Level up your BBQ sides and sauces with a unique ingredient—Traeger Smoked Garlic. This little addition can transform any dish, adding a rich, smoky flavor that’s hard to replicate. It’s simple yet impactful, proving that sometimes the best flavors come from unexpected places. It is ideal for those who love to experiment with their cooking. It’s a small touch that makes a big difference, enhancing your BBQ’s flavor profile.
Get the Recipe: Traeger Smoked Garlic

Grilled Mediterranean Lamb Chops

Three Ninja Woodfire Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

If you’re a fan of rich and tender meat, Grilled Mediterranean Lamb Chops are a must-try. Infused with the flavors of the Mediterranean, these chops are juicy, flavorful, and perfect for a special BBQ. They bring a touch of elegance to the grill, offering something a bit more luxurious. This dish shows that your grill can handle more than just the basics, allowing you to explore different cuisines. It is great for you to impress your guests with something unexpected.
Get the Recipe: Grilled Mediterranean Lamb Chops

Sizzling Thai Pork & Green Beans on the Blackstone Griddle

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans on the Blackstone Griddle. Photo credit: Grill What You Love.

Combining pork and green beans brings a touch of Thai cuisine to your BBQ, creating a flavor explosion. Sizzling Thai Pork & Green Corn on the Blackstone Griddle is perfect for those who love a little Asian flair in their cooking. This dish is all about vibrant flavors and textures, refreshing from the usual BBQ fare. It’s a great way to mix things up and introduce your guests to new flavors. Perfect for adventurous eaters looking for something different.
Get the Recipe: Sizzling Thai Pork & Green Beans on the Blackstone Griddle

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

Who says you can’t have the best of both worlds? Big Mac Tacos mix classic burger flavors with the convenience of a taco. It’s a fun, unexpected twist on BBQ that’s sure to be a hit with guests of all ages. This recipe combines familiar tastes novelly, perfect for those who enjoy a creative cooking challenge. It’s a playful addition to any BBQ, proving that sometimes, breaking the rules is delicious.
Get the Recipe: Big Mac Tacos

Smoked Chicken Legs with Red Pepper Glaze

Smoked Chicken Legs with Red Pepper Glaze on a round platter.
Smoked Chicken Legs with Red Pepper Glaze. Photo credit: Cook What You Love.

Sometimes, it’s all about the glaze. Smoked Chicken Legs with Red Pepper Glaze bring a sweet and spicy twist. The glaze adds a layer of flavor that complements the smoky chicken perfectly, creating a balance of tastes. This dish is a standout option for those who enjoy a bit of sweetness with their smoke. It is ideal for BBQ lovers looking to add flair to their chicken.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Embrace the bold flavors of Texas BBQ with Texas-Style Carne Asada. This dish is about the rub and the smoke, bringing together a meaty feast that’s hard to resist. It’s a robust dish that captures the essence of Texan BBQ, perfect for meat lovers. The intense flavor profile makes it a memorable addition to any BBQ. Great for those who appreciate the rich, smoky taste of the grill.
Get the Recipe: Texas-Style Carne Asada

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

Say goodbye to ordinary sides with Grilled Asparagus and Potato Salad. This dish upgrades your BBQ side game, adding a smoky twist to the classic potato salad. The grilled asparagus brings a fresh, vibrant element, making it a hit among guests looking for something different. It’s a refreshing change from the usual sides, complimenting any main dish perfectly. Perfect for those who enjoy a mix of flavors and textures in their meal.
Get the Recipe: Grilled Asparagus and Potato Salad

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Give way to the world of Korean BBQ with Korean Galbi Ribs. These ribs are all about the marinade, which brings a unique combination of sweet and delicious to the forefront. It’s a delicious way to explore international flavors at your BBQ, offering a delectable alternative to traditional ribs. This dish is perfect for those interested in adding global flair to their grill. It is a must-try for lovers of tender, flavor-packed meat.
Get the Recipe: Korean Galbi Ribs

Outdoor Grilled Smoked Turkey Breast

Sliced roasted turkey breast arranged on a white plate.
Outdoor Grilled Smoked Turkey Breast. Photo credit: Grill What You Love.

For a lighter take on BBQ, Outdoor Grilled Smoked Turkey Breast offers a deliciously smoky option. It’s a healthier choice that doesn’t sacrifice flavor, proving that BBQ can be both tasty and good for you. This dish is perfect for those looking to keep things on the lighter side without missing out on the joy of outdoor cooking. The smoky flavor adds depth, making the turkey anything but bland. It’s ideal for a family meal or a sophisticated BBQ gathering.
Get the Recipe: Outdoor Grilled Smoked Turkey Breast

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Experience the fresh flavors of the sea with Mediterranean Grilled Shrimp. Marinated in Mediterranean spices, these shrimp are a light and flavorful option for your BBQ. They offer a break from the heavier meats on the grill, providing a refreshing seafood option. It’s a simple yet elegant dish, perfect for those who appreciate the finer things. It is great for adding a touch of sophistication to your outdoor cooking experience.
Get the Recipe: Mediterranean Grilled Shrimp

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