Dreaming of Michelin stars? These 21 grill recipes might not get you one, but they’ll sure make you feel like a master chef at your next barbecue. Easy to prepare yet packed with flavor, these dishes are perfect for impressing friends or just stepping up your own grilling game. Get ready for everyone to be talking about your cooking skills long after the meal is over.
Grilled Elote Corn Ribs
Nothing says summer quite like corn on the cob, and Grilled Elote Corn Ribs take this classic to a new level. Grilled until perfectly charred and slathered with a blend of mayonnaise, cotija cheese, and chili powder, each bite is an explosion of smoky, creamy, and slightly spicy flavors. This dish, easy to make yet impressive on the plate, is great for backyard BBQs. Your guests will be asking for the recipe after just one bite.
Get the Recipe: Grilled Elote Corn Ribs
Pork Stuffed Smoked Jalapeno Poppers
If you’re looking to add a bit of spice to your grilling session, Pork Stuffed Smoked Jalapeno Poppers are a must-try. Filled with a flavorful mixture of pork, cream cheese, and spices, then smoked to perfection, they’re the ideal combination of heat and flavor. Not only are these poppers a crowd-pleaser but they also make for a fun and interactive food experience. Bring them out at your next gathering to spark some excitement around the grill.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers
Grilled Peach Salad with Tomatoes
For a lighter fare that doesn’t skimp on flavor, Grilled Peach Salad with Tomatoes offers a fresh and vibrant option. The sweetness of grilled peaches combined with the juiciness of fresh tomatoes creates a refreshing salad, perfect for hot summer days. This dish not only provides a burst of color on the plate but also a combination of textures that is sure to impress. It’s a wonderful way to transform a classic side salad into something special.
Get the Recipe: Grilled Peach Salad with Tomatoes
Smoked Peach-Chipotle Wings
Amp up your wing game with Smoked Peach-Chipotle Wings. This recipe transforms traditional wings with a smoky peach-chipotle glaze that balances sweetness and heat beautifully. The slow-smoking process ensures that each wing is juicy inside and crisp outside. It’s an innovative dish that will stand out at any tailgate or home watch party, guaranteed to have everyone asking for more.
Get the Recipe: Smoked Peach-Chipotle Wings
Pulled Pork Grilled Cheese
Combine the comfort of grilled cheese with the deep flavors of barbecue with Pulled Pork Grilled Cheese. This isn’t your ordinary sandwich; it’s loaded with tender, smoked pulled pork and melted cheese between slices of buttery, toasted bread. It’s the ultimate comfort food, fulfilling anyone with a hearty appetite. This dish proves that some combinations are simply meant to be, offering a mouthwatering meal that’s sure to become a favorite.
Get the Recipe: Pulled Pork Grilled Cheese
Smoked Chicken Thighs
Enjoy a juicy and flavorful option for those who love to smoke their meats with Smoked Chicken Thighs. The dark meat of chicken thighs is naturally more flavorful and juicier than white meat, making them ideal for smoking. Seasoned with a mix of herbs and spices, they come off the smoker with a crispy skin and tender meat. It’s an easy yet delicious way to please a crowd or just enjoy a quiet meal at home.
Get the Recipe: Smoked Chicken Thighs
Grilled Steaks with Cowboy Butter
Grilled Steaks with Cowboy Butter is a recipe that promises to bring a steakhouse-quality meal to your backyard. The steaks are grilled to your preferred doneness and then topped with a dollop of cowboy butter, which melts luxuriously over the hot steak, adding layers of flavor with its mix of herbs, garlic, and a hint of citrus. This dish transforms an ordinary meal into an extraordinary one. It’s the perfect choice for a special occasion or whenever you want to treat yourself.
Get the Recipe: Grilled Steaks with Cowboy Butter
Smoked Pork Shots
For a fun and unique appetizer that will become a talking point at your next BBQ, try Smoked Pork Shots. Made by wrapping smoked sausage with bacon and filling it with cream cheese and spices, they’re then smoked until the bacon is crisp and the filling is warm and gooey. These bite-sized treats pack a flavorful punch and are as enjoyable to make as they are to eat. They’re a creative twist on classic flavors that everyone is sure to enjoy.
Get the Recipe: Smoked Pork Shots
Grilled Greek Chicken
Grilled Greek Chicken brings the flavors of the Mediterranean to your grill. Marinated in olive oil, lemon, garlic, and herbs, the chicken turns out incredibly moist and aromatic. It’s a simple yet delicious way to prepare chicken that pairs well with a variety of sides. Ideal for a healthy and flavorful weeknight meal, it’s a recipe that will quickly become part of your regular rotation.
Get the Recipe: Grilled Greek Chicken
Smoked Carver Ham
Experience a show-stopping centerpiece ideal for holidays or family gatherings with Smoked Carver Ham. Slowly smoked until it reaches a perfect balance of smoky flavor and moist tenderness, it’s a step up from the traditional oven-baked ham. Glazed with a mix of honey, mustard, and spices, it offers a taste that’s both rich and nuanced. This recipe promises a memorable meal that will keep your guests talking long after the plates are cleared.
Get the Recipe: Smoked Carver Ham
Grilled Bruschetta Chicken
Grilled Bruschetta Chicken is a summery dish that pairs the char of the grill with the fresh flavors of tomato bruschetta. The chicken gets a beautiful sear from the grill, while the topping of ripe tomatoes, basil, garlic, and balsamic vinegar adds brightness and acidity. It’s a healthy option that doesn’t sacrifice an ounce of flavor. Whether you’re hosting a dinner party or needing a quick weeknight dinner, it’s an impressive yet easy choice.
Get the Recipe: Grilled Bruschetta Chicken
Smoked Brisket Chili
As the weather cools down, Smoked Brisket Chili is the perfect warm-up. Incorporating smoked brisket instead of the usual ground beef gives this chili a deep, smoky flavor that sets it apart. Beans, tomatoes, and spices blend to create a hearty bowl of comfort. It’s a rustic and fulfilling dish that makes a great meal for cozy nights in or for feeding a hungry crowd during the game.
Get the Recipe: Smoked Brisket Chili
Grilled Chicken Wings with Buffalo Sauce
Redefine what you expect from your favorite game-day snack with Grilled Chicken Wings with Buffalo Sauce. Grilling adds a char and smokiness that deep fries can’t achieve, and when tossed in a homemade buffalo sauce, these wings become irresistibly spicy and tangy. They’re perfect for gatherings where you want to impress with minimal effort. This dish is a surefire hit for those who love their wings with a bit of a kick.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce
Traeger Smoked Turkey
Traeger Smoked Turkey is an innovative take on the traditional Thanksgiving bird. Smoking the turkey on a Traeger brings a level of flavor and moistness that oven-roasting simply can’t match. The low and slow cooking process results in a turkey that’s evenly cooked, with a smoky flavor that permeates every bite. It’s a modern classic that’s sure to make your holiday meal memorable.
Get the Recipe: Traeger Smoked Turkey
Korean Galbi Ribs
For an international twist on ribs, try Korean Galbi Ribs. Marinated in a sweet and flavorful sauce made from soy sauce, sugar, pear, and garlic, these ribs are then grilled to caramelized perfection. The result is a dish that’s rich in flavors and has a delicious contrast of textures. This recipe offers a delicious way to explore international cuisines right from your grill.
Get the Recipe: Korean Galbi Ribs
Smoked Beef Tenderloin
Smoked Beef Tenderloin is a luxurious dish that transforms any dining experience. Smoking the tenderloin infuses it with a deep smoky flavor while keeping the meat tender and juicy. Seasoned simply with salt, pepper, and herbs, the natural flavors of the beef shine through. This dish is a testament to the beauty of slow cooking and the art of smoking meats.
Get the Recipe: Smoked Beef Tenderloin
Grilled French Onion Pork Burgers
Offer a flavorful twist on the classic burger of Grilled French Onion Pork Burgers. Topped with caramelized onions and a layer of gooey Swiss cheese, these burgers are packed with flavor. The pork patty itself is juicy and tender, making for a fulfilling bite every time. It’s an inventive recipe that transforms the familiar burger into something unexpectedly special.
Get the Recipe: Grilled French Onion Pork Burgers
Smoked Tomahawk Steak
Smoked Tomahawk Steak is not just a meal, it’s an experience. The impressive cut, with its long bone, makes for a dramatic presentation, while the smoking process ensures that every inch is packed with flavor. Finished over high heat for a charred exterior, it’s a steak that’s as delicious to eat as it is to look at. This recipe is perfect for when you want to go all out and create a truly memorable dining experience.
Get the Recipe: Smoked Tomahawk Steak
Texas-Style Carne Asada
Bring the bold flavors of the Lone Star State to your grill with Texas-Style Carne Asada. The marinade, rich with lime juice, garlic, and jalapeños, tenderizes the meat and packs it with flavor. Grilled quickly over high heat, the meat gets a wonderful char while remaining tender and juicy inside. It’s a robust and flavorful dish that pairs perfectly with tortillas and your favorite salsa for a Tex-Mex feast.
Get the Recipe: Texas-Style Carne Asada
Grilled Pineapple With Buttery Lime Glaze
Experience a dessert that’s as simple as it is satisfying with Grilled Pineapple With Buttery Lime Glaze. The heat of the grill caramelizes the pineapple’s sugars, while the buttery lime glaze adds a rich and tangy flavor that contrasts beautifully. It’s a refreshing and light way to end any meal on a sweet note. This recipe proves that sometimes the most straightforward dishes leave the biggest impression.
Get the Recipe: Grilled Pineapple With Buttery Lime Glaze
Copycat Texas Roadhouse Beef Tips
Copycat Texas Roadhouse Beef Tips bring the beloved restaurant flavor home. These beef tips are simmered in a flavorful gravy and served over a bed of rice or mashed potatoes for a comforting and hearty dish. The recipe captures the essence of Texas Roadhouse’s crowd-pleasing favorite, making it a perfect meal for satisfying hearty appetites. It’s a way to enjoy a restaurant-quality meal in the comfort of your own home.
Get the Recipe: Copycat Texas Roadhouse Beef Tips
