Need some fresh ideas for your grill? These 19 recipes will inspire you to try new things and enjoy a range of delicious dishes. Easy to follow and full of flavor, they’re perfect for anyone looking to expand their grilling repertoire. Whether it’s a weekend cookout or a casual weeknight meal, these dishes will make your grill the star of the show – who knew grilling could be this fun without steak?

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Pulled Pork Grilled Cheese

A pulled pork grilled cheese sandwich on a slate plate.
Pulled Pork Grilled Cheese. Photo credit: Grill What You Love.

For those who love a good twist on American classics, Pulled Pork Grilled Cheese marries smoky flavors with melty cheese perfection. It’s a crowd-pleaser that brings a gourmet level to your backyard barbecue. Each bite combines the tenderness of pulled pork with the comforting taste of grilled cheese. This recipe guarantees smiles around the table.
Get the Recipe: Pulled Pork Grilled Cheese

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

Nothing speaks to the heart of grill enthusiasts quite like Bacon-Wrapped Burgers. This dish takes the classic burger and amps it up with a crispy bacon exterior. Juicy on the inside, and crunchy on the outside, these burgers are proof that bacon makes everything better. It’s the ultimate upgrade for your next grill cookout.
Get the Recipe: Bacon-Wrapped Burgers

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

With a playful spin on traditional corn on the cob, Grilled Elote Corn Ribs offer a fun and flavorful side that’s hard to resist. The char from the grill highlights the sweet notes of corn, while the seasoning adds a punch of flavor. They are as visually appealing as they are delicious. A guaranteed hit for those looking to add flair to their grilling repertoire.
Get the Recipe: Grilled Elote Corn Ribs

Best Rub For Beef

A piece of steak on a cutting board with rub on it.
Best Rub for Beef. Photo credit: Grill What You Love.

Transforming any beef dish, the Best Rub for Beef promises to impress with its blend of spices. It’s the secret weapon for creating mouth-watering, aromatic beef that’s bursting with flavor. Whether it’s brisket, steaks, or ribs, this rub adds depth and complexity. Your grill nights will never be the same after introducing this game-changer.
Get the Recipe: Best Rub for Beef

Grilled Steaks With Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

Grilled Steaks with Cowboy Butter bring a sense of occasion to dining al fresco. The steaks achieve perfect char and juiciness, while the cowboy butter adds a luxurious finish. This combination is both simple and sophisticated, ensuring a memorable meal. It proves that sometimes, it’s the simplest touches that create the most profound flavors.
Get the Recipe: Grilled Steaks with Cowboy Butter

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate.
Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

For a truly unique and distinctive take on traditional poultry fare, consider exploring the delicious world of Smoked Dill Pickle Wings. This dish offers an unconventional twist that seamlessly blends the deep, aromatic essence of smoke with the sharp, refreshing tang of dill pickles. These flavors, though surprising, are incredibly satisfying and completely addictive. Ideal for any gathering, these wings are sure to spark conversation.
Get the Recipe: Smoked Dill Pickle Wings

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

Grilled Bruschetta Chicken offers an Italian-inspired dish that is as bright in flavors as it is in colors. Grilled chicken is topped with a fresh tomato and basil mixture, bringing a taste of summer to your plate. It’s a healthy, vibrant option that doesn’t skimp on satisfaction. Enjoy a meal that feels as good as it tastes.
Get the Recipe: Grilled Bruschetta Chicken

Traeger Smoked Garlic

Close-up of roasted garlic cloves.
Traeger Smoked Garlic. Photo credit: Grill What You Love.

Transforming a kitchen staple, Traeger Smoked Garlic introduces a smoky depth to any dish. This smoked garlic can be used in spreads, sauces, or butter, creating a subtle yet impactful flavor enhancement. It’s an easy way to add a gourmet touch to your meals. This smoked garlic will become a cherished component of your cooking creations.
Get the Recipe: Traeger Smoked Garlic

Copycat Texas Roadhouse Beef Tips

Texas Roadhouse Beef Tips on a white plate.
Copycat Texas Roadhouse Beef Tips. Photo credit: Dinner by Six.

Bring the beloved restaurant flavor right to your backyard with Copycat Texas Roadhouse Beef Tips. This recipe promises tender beef that’s rich in a flavorful sauce. It’s comfort food that’s transformed enough for any special occasion but straightforward to prepare. Gather your loved ones for a dish that’s sure to impress.
Get the Recipe: Copycat Texas Roadhouse Beef Tips

Grilled Vegetables

A variety of grilled vegetables on a platter.
Grilled Vegetables. Photo credit: Grill What You Love.

Grilled Vegetables truly stand as a shining testament to the profound power of simplicity in the culinary world. When a variety of fresh vegetables meets the gentle yet transformative embrace of grill smoke and the merest hint of seasoning, something remarkable happens. Through this process, they metamorphose into a dish that is imbued with a deep, smoky flavor. It boasts a delicious and enticing taste that can hold its own on any table.
Get the Recipe: Grilled Vegetables

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Bring the signature sweetness and tenderness of Korean barbecue to your grill with Korean Galbi Ribs. Marinated in a rich, soy sauce-based marinade, these ribs are both flavorful and addictively delicious. They offer a cultural twist on the traditional rib and promise an exciting dining experience. This dish invites you to explore the flavorful world of Korean cuisine.
Get the Recipe: Korean Galbi Ribs

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Light and packed with flavor, Mediterranean Grilled Shrimp are quick to prepare and delicious to eat. Infused with herbs and lemon, each bite offers a taste of the Mediterranean sea. They are perfect for a healthy, fuss-free meal that doesn’t compromise on flavor. The herbs play a symphony on your palate, while the lemon adds a refreshing high note. It creates a culinary masterpiece that is unmatched in its simplicity and depth of flavor.
Get the Recipe: Mediterranean Grilled Shrimp

Smoked Beef Tenderloin

A sliced smoked beef tenderloin on a white plate.
Smoked Beef Tenderloin. Photo credit: Cook What You Love.

Smoked Beef Tenderloin is about bringing elegance to the smoky world of grilling. This cut, known for its tenderness and flavor, becomes even more sublime with the addition of smoke. It’s an exquisite choice that speaks of fine dining yet is entirely achievable at home. Transform your next gathering with this show-stopping centerpiece.
Get the Recipe: Smoked Beef Tenderloin

Grilled Asparagus And Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

A vibrant side that revolutionizes the traditional potato salad with Grilled Asparagus and Potato Salad. With the smokiness from the grill and the freshness of asparagus, it’s a hearty yet refreshing choice. This salad is a testament to how grilling can transform even the most ordinary ingredients. A must-try for those seeking to add a twist to their side dishes.
Get the Recipe: Grilled Asparagus and Potato Salad

Smoked New York Strip Roast

A piece of smoked New York strip roast meat on a cutting board next to a knife.
Smoked New York Strip Roast. Photo credit: Cook What You Love.

Smoked New York Strip Roast is a dish that promises to be the star of your dining table. The smoking process infuses the meat with unparalleled flavor, creating a tender and succulent roast. It’s perfect for special occasions or anytime you want to treat yourself. This dish melds simplicity with luxury for an unforgettable meal.
Get the Recipe: Smoked New York Strip Roast

Grilled Chicken Wings With Buffalo Sauce

Chicken wings on a white plate with sauce and carrots.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

Combine the beloved flavor of buffalo sauce with the smoky char of the grill with Grilled Chicken Wings with Buffalo Sauce. This marriage results in wings that are a perfect balance of heat and smoky sweetness. They’re the ideal choice for game day or any day that calls for a bit of spice. Let these wings be the highlight of your next gathering.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Traeger Smoked Leg Of Lamb

Whole cooked leg of lamb on a board with a knife.
Traeger Smoked Leg of Lamb. Photo credit: Cook What You Love.

Creating a centerpiece for your meal, Traeger Smoked Leg of Lamb comes off as sophisticated yet utterly approachable. The slow smoking process tenderizes the lamb, infusing it with a rich, nuanced flavor. It’s a bold choice that rewards with every bite. This lamb invites you to venture into the luxurious side of grilling.
Get the Recipe: Traeger Smoked Leg of Lamb

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Texas-Style Carne Asada marries the robust flavors of Tex-Mex cuisine with the tradition of grilling. The marinade ensures the meat is bursting with flavor, making each bite a flavorful treat. It’s the perfect dish for anyone craving a bit of Southwestern flair. Fire up the grill and let this carne asada be the star of your barbecue.
Get the Recipe: Texas-Style Carne Asada

Grilled Pineapple With Buttery Lime Glaze

Four pieces of Grilled Pineapple With Buttery Lime Glaze on a white rectangular plate.
Grilled Pineapple With Buttery Lime Glaze. Photo credit: Grill What You Love.

Sweet, tart, and tantalizing, Grilled Pineapple With Buttery Lime Glaze offers a dessert that’s remarkably easy to make. The caramelization of the pineapple paired with the glaze creates a flavor explosion. This dish is a refreshing finish to any meal, ensuring your dining experience ends on a high note. Treat your guests to this sweet and vibrant surprise.
Get the Recipe: Grilled Pineapple With Buttery Lime Glaze

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