Transform your BBQ game with these 19 secrets that will have you grilling like a pro in no time. These insider tips are so good, that you’ll want to keep them all to yourself—just like a jealous pitmaster guarding their best techniques. Whether it’s a cozy get-together or a big backyard bash, these strategies will make your BBQ the talk of the town. Once you try them, you’ll see why they’re worth keeping under wraps.

Chicken wings grilling on a barbecue with flames visible below the grates.
Wings on smoker. Photo credit: Grill What You Love.

Pulled Pork Grilled Cheese

A pulled pork grilled cheese sandwich on a slate plate.
Pulled Pork Grilled Cheese. Photo credit: Grill What You Love.

Combining slow-cooked pork with melty cheese makes Pulled Pork Grilled Cheese a standout dish. It blends the tenderness of pulled pork with the comforting warmth of grilled cheese. One bite will have you hooked, and eager for more. It’s simple to prepare yet packs a flavorful punch that’s hard to beat. Your friends and family will be asking for this recipe before they’ve even finished their sandwich.
Get the Recipe: Pulled Pork Grilled Cheese

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

Everyone loves a creative twist in their meals and Big Mac Tacos deliver just that. Transpose the classic Big Mac flavors into a taco shell for an unexpected treat. The unique blend of ingredients will capture the curiosity of any diner. It’s both fun to make and eat, with all the elements of the beloved burger in each bite. At your next party, these tacos are sure to spark conversation and please the crowd.
Get the Recipe: Big Mac Tacos

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

Grilled Steaks with Cowboy Butter transform a simple steak into a flavor extravaganza. The cowboy butter, rich with herbs and spices, perfectly complements the seared meat. Ideal for any grill master looking to impress. It’s not just a meal; it’s an indulgence that transforms a simple steak dinner into a memorable feast. Impress your guests at your next barbecue with this standout dish.
Get the Recipe: Grilled Steaks with Cowboy Butter

Smoked Chicken Tortilla Soup

Smoked Chicken Tortilla Soup in two white bowls with garnishes nearby.
Smoked Chicken Tortilla Soup. Photo credit: Cook What You Love.

Smoldering flavors meet fresh ingredients in Smoked Chicken Tortilla Soup. This dish is a comforting bowl of smoky, hearty flavors combined with the crunchiness of tortilla strips. This dish is often enjoyed as a warm, satiating meal that is perfect for any season but especially inviting on cooler days or evenings. It’s a fan favorite for those who revel in a smoky palate and an ensemble of textures and flavors that are layered together to create cooking harmony.
Get the Recipe: Smoked Chicken Tortilla Soup

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

Bring street vendor flair right to your backyard with Grilled Elote Corn Ribs. This dish cuts corn into rib-like strips, grills them till golden, and slathers them in creamy, spicy toppings. Perfect for outdoor gatherings or as a unique side dish, these corn ribs are sure to catch the eye and treat the palate of anyone looking for a new take on grilled corn. It’s an innovative and flavorful vegetarian option.
Get the Recipe: Grilled Elote Corn Ribs

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Spice and smoke meld perfectly in Pork Stuffed Smoked Jalapeno Poppers. These aren’t just any poppers; they’re a bold choice for those who love a bit of heat. These poppers are then smoked or grilled until the bacon is crispy and the peppers are tender, resulting in a mouth-watering snack that’s perfect for parties, game days, or any occasion that calls for a bit of spice and smoke. Serve them up with your favorite dipping sauce or enjoy as is for a burst of flavors.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Grilled Mango-Chipotle Chicken Wings

A plate of chicken wings on a white plate with a slice of mango.
Grilled Mango-Chipotle Chicken Wings. Photo credit: Grill What You Love.

Enjoy a treat with their sweet and smoky notes with Grilled Mango-Chipotle Chicken Wings. The mango adds a tropical sweetness while the chipotle peppers bring a smoky heat. This dish is perfect for anyone looking to transform their grilling game or add a uniquely flavorful twist to a classic appetizer. They are perfect for those looking to switch up their wing game.
Get the Recipe: Grilled Mango-Chipotle Chicken Wings

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

Bacon-Wrapped Burgers are every meat lover’s dream. Juicy burgers wrapped in crispy bacon strips deliver a rich, smoky flavor. This recipe is sure to be a hit at any cookout, providing a hearty meal that satisfies a robust appetite. They’re perfect for anyone looking to impress at a cookout or craving an indulgent homemade burger experience.
Get the Recipe: Bacon-Wrapped Burgers

Grilled Lemon-Herb Chicken

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Fresh and light, Grilled Lemon-Herb Chicken is ideal for a health-conscious menu. The bright flavors of lemon and herbs infuse the chicken with deliciousness. This dish pairs wonderfully with a variety of sides, from grilled vegetables to a fresh salad or a light pasta. Serve it up at your next barbecue or weeknight dinner for a meal that’s both healthy and packed with flavor.
Get the Recipe: Grilled Lemon-Herb Chicken

Smoked Pork Shots

Smoked pork shots in a skillet with basil and tomatoes.
Smoked Pork Shots. Photo credit: Cook What You Love.

Smoked Pork Shots are little bites of heaven filled with smoky goodness. This innovative recipe takes smoked sausage, wraps it in bacon, and fills it with cream cheese. They’re perfect for gatherings, BBQs, or when you want to impress with your grill or smoker skills. It’s a hit at parties and easy to pop in your mouth. So, make sure to whip this up.
Get the Recipe: Smoked Pork Shots

Grilled Chicken Wings with Buffalo Sauce

Chicken wings on a white plate with sauce and carrots.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

For fans of classic flavors, Grilled Chicken Wings with Buffalo Sauce are a must-try. Grilling adds a nice char that deepens the flavor. They are perfect for any get-together and are best served hot and tossed in rich Buffalo sauce. This recipe is perfect for outdoor barbecues, game day gatherings, or just a flavorful dinner. You’ll never regret having this BBQ recipe.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Best Rub for Beef

A piece of steak on a cutting board with rub on it.
Best Rub for Beef. Photo credit: Grill What You Love.

Every grill master knows that a great rub is key, and Best Rub for Beef doesn’t disappoint. It combines spices and herbs that enhance the beef without overpowering it. The perfect concoction combines the earthiness of spices like cumin and smoked paprika with the sharp bite of black pepper and mustard powder. Apply generously before grilling for a robust flavor that shines through.
Get the Recipe: Best Rub for Beef

Smoked Dill Pickle Wings

Smoked chicken wings with pickles on a black plate.
Smoked Dill Pickle Wings. Photo credit: Cook What You Love.

Smoked Dill Pickle Wings offer a zippy twist to your usual chicken wings. These wings are smoked to perfection with a tang of dill pickle, creating a unique snack for gatherings or game days. They’re a conversation starter and a definite crowd-pleaser. Serve them piping hot straight from the smoker. This fusion results in wings that are not only smoky and flavorful but also carry an exciting zing that pickle lovers will especially appreciate.
Get the Recipe: Smoked Dill Pickle Wings

Grilled Vegetables

A variety of grilled vegetables on a platter.
Grilled Vegetables. Photo credit: Grill What You Love.

Simple yet essential, Grilled Vegetables are a colorful addition to any meal. Their charred edges and tender insides bring out a natural sweetness that is irresistibly healthy. It brings out their natural sweetness and adds a delicious charred flavor. They’re an excellent way to add color, nutrition, and flavor to your outdoor dining experience.
Get the Recipe: Grilled Vegetables

Reverse Seared Smoked Steaks with Smoked Garlic Butter

Reverse Seared Smoked Steaks with Smoked Garlic Butter on a plate with asparagus.
Reverse Seared Smoked Steaks with Smoked Garlic Butter. Photo credit: Grill What You Love.

Reverse Seared Smoked Steaks with Smoked Garlic Butter introduces a decadent way to cook steak. The reverse sear method ensures a perfectly cooked interior, with a crispy finish. Smoked garlic butter melts tantalizingly over the hot steak. The addition of smoked garlic butter adds extra flavor that makes this steak exceptional.
Get the Recipe: Reverse Seared Smoked Steaks with Smoked Garlic Butter

Grilled Cauliflower Steaks

Three pieces of grilled cauliflower steaks on a black plate.
Grilled Cauliflower Steaks. Photo credit: Grill What You Love.

Grilled Cauliflower Steaks are a great way to surprise and impress. When seasoned and grilled, cauliflower develops a wonderful texture and nutty flavor. This dish is a fantastic plant-based main course or a side. These steaks can be served as a main dish or a side, often accompanied by sauces like chimichurri, tahini, or pesto to add an extra layer of flavor.
Get the Recipe: Grilled Cauliflower Steaks

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Bring the bold flavors of the Lone Star State to your plate with Texas-Style Carne Asada. This recipe marries traditional Mexican carne asada with Texan barbecue vibrant. A celebration of regional tastes, fit for backyard gatherings or family dinners, where the vibrant Mexican-style asado meets the heartiness of Texan barbecue. Serve with fresh tortillas and a dollop of guacamole.
Get the Recipe: Texas-Style Carne Asada

Grilled Mediterranean Lamb Chops

Three Ninja Woodfire Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

Marinated in herbs and spices, Grilled Mediterranean Lamb Chops promises a feast for the senses. This dish brings flavors from the Mediterranean to your backyard. The marinade includes ingredients like rosemary and thyme, which enhance the natural flavors of the lamb. Enjoy with a side of delicious and flavorful tzatziki.
Get the Recipe: Grilled Mediterranean Lamb Chops

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Korean Galbi Ribs is an exciting dish that features tender ribs marinated in a sweet and flavorful sauce. This Korean staple is grilled to perfection and usually served with steamed rice and kimchi. Traditionally served with steamed rice and a variety of side dishes known as banchan, such as kimchi, seasoned spinach, or bean sprouts. They are essential for any barbecue lover’s menu.
Get the Recipe: Korean Galbi Ribs

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