Hosting dinner parties or family meals can often feel like a juggling act, from meal prep to the inevitable mountain of dirty dishes. Thankfully, there’s a collection of 41 skillet meals designed to ease the burden, providing delicious, crowd-pleasing options that require minimal cleanup. These one-pan wonders allow you to spend more time enjoying the company of your loved ones and less time fretting over the mess in the kitchen. With these recipes in your arsenal, you’ll find the joy of hosting without the usual stress.

A cast-iron skillet with pulled pork and sweet potato hash.
Pulled Pork & Sweet Potato Hash. Photo credit: Dinner by Six.

Steak Fried Rice

A bowl of steak fried rice served with blue chopsticks on a white tiled surface.
Steak Fried Rice. Photo credit: The Bite Stuff.

Combining diced steak with rice, soy sauce, and vegetables, Steak Fried Rice creates a balanced and filling skillet meal. The steak is cooked to preferred doneness, then mixed with rice for even flavor distribution. A few staple pantry sauces add depth to the dish without excess effort or cleanup. Tossing in colorful vegetables makes it a complete and visually appealing option for any group at the table.
Get the Recipe: Steak Fried Rice

The BEST Sautéed Kale

A white bowl filled with sautéed kale and sliced garlic on a light-colored surface.
The BEST Sautéed Kale. Photo credit: The Bite Stuff.

A simple process transforms kale into a flavorful side in The BEST Sautéed Kale dish. The greens are cooked until tender, then enhanced with garlic and a touch of acid for balance. Adjusting the seasoning ensures it can complement other main dishes, or stand alone as a hearty vegetarian option. With just one pan, cleanup is as hassle-free as preparing the meal itself.
Get the Recipe: The BEST Sautéed Kale

Easy Skillet Cheese Tortellini with Ham & Peas

A black bowl of Easy Skillet Cheese Tortellini with Ham & Peas garnished with grated cheese and herbs.
Easy Skillet Cheese Tortellini with Ham & Peas. Photo credit: The Bite Stuff.

Combining cheese-filled pasta with diced ham and sweet peas, Easy Skillet Cheese Tortellini with Ham & Peas delivers a dish everyone will appreciate. A creamy sauce ties the ingredients together, while the tortellini provides a lovely texture. It’s ready quickly, making it ideal for a busy evening, and the single skillet means minimal post-meal kitchen duties. A sprinkle of grated cheese at the end is all that’s needed to enhance the flavors even further.
Get the Recipe: Easy Skillet Cheese Tortellini with Ham & Peas

Chicken Parmesan Meatballs

A wooden spoon holds a Chicken Parmesan Meatball over a skillet filled with meatballs.
Chicken Parmesan Meatballs. Photo credit: The Bite Stuff.

Made with ground chicken, marinara sauce, and cheese, Chicken Parmesan Meatballs pack a bold twist on a beloved classic. The meatballs are browned in one skillet, simmered until juicy, and finished with melted mozzarella. Served on their own or piled onto bread or pasta, they work equally well for feeding a group. The recipe’s streamlined steps and single pan make it practical without sacrificing flavor.
Get the Recipe: Chicken Parmesan Meatballs

Sautéed Zucchini with Garlic and Herbs

A white bowl filled with sliced Sautéed Zucchini with Garlic and Herbs, garnished with chopped herbs, is placed on a white plate with a fork nearby.
Sautéed Zucchini with Garlic and Herbs. Photo credit: The Bite Stuff.

Crisped at the edges yet tender inside, Sautéed Zucchini with Garlic and Herbs is a versatile addition to any meal. Sliced zucchini is cooked quickly to maintain texture, letting herbs and garlic provide depth without overwhelming. Whether served alongside a main dish or used as a vegetarian centerpiece, it’s an adaptable option. The simplicity of preparation makes it a favorite when limited time is available.
Get the Recipe: Sautéed Zucchini with Garlic and Herbs

Copycat Alice Spring’s Chicken

Close-up of a hand holding a fork with a bite of copycat Alice spring chicken.
Copycat Alice Spring’s Chicken. Photo credit: Dinner by Six.

Borrowing inspiration from a popular restaurant dish, Copycat Alice Spring’s Chicken combines juicy chicken, melted cheese, mushrooms, and a honey mustard sauce. Cooked entirely in one skillet, the flavors meld perfectly as the cheese and sauce coat every bite. With just a few steps, the dish transforms into a well-rounded dinner that feels more upgraded than the effort required. It’s an ideal way to impress without spending hours in the kitchen.
Get the Recipe: Copycat Alice Spring’s Chicken

Corned Beef Fritters

Corned beef fritters and a dip on a white plate with a sunflower on side.
Corned Beef Fritters. Photo credit: Cook What You Love.

Shredded corned beef is mixed with batter to create Corned Beef Fritters, a crisp and flavorful skillet meal. The mixture cooks up golden brown and pairs well with dipping sauces or fresh greens. It’s an effective way to utilize leftover ingredients while still offering something new and exciting. The one-pan preparation makes it straightforward to execute with minimal cleanup required.
Get the Recipe: Corned Beef Fritters

Gnocchi with Lemon-Parmesan Sauce

Gnocchi in Lemon-Parmesan Sauce on a black plate.
Gnocchi with Lemon-Parmesan Sauce. Photo credit: Cook What You Love.

Soft gnocchi meets a bright and creamy sauce in Gnocchi with Lemon-Parmesan Sauce, offering a vibrant and comforting dish. Lemon tang and Parmesan provide a bold flavor profile, while the gnocchi contributes a pillowy aspect. Everything melds together in one skillet, emphasizing simplicity and maximizing taste. A garnish of fresh herbs adds an inviting touch to the final preparation.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce

Mexican Cauliflower Rice

A plate of Mexican Cauliflower Rice garnished with cilantro, served with a lime wedge. Fresh tomatoes and cilantro are visible in the background.
Mexican Cauliflower Rice. Photo credit: Cook What You Love.

A lighter spin on a classic, Mexican Cauliflower Rice substitutes cauliflower for grains and mixes in bold seasonings to amp up flavor. Vegetables and spices cook together, allowing for a cohesive dish that suits a variety of dietary preferences. The dish works well as a standalone meal or as a flavorful side to complement proteins or beans. With just one skillet required, preparation and cleanup remain simple throughout.
Get the Recipe: Mexican Cauliflower Rice

Chicken Piccata

Chicken Piccata served over pasta, garnished with lemon slices, capers, and parsley.
Chicken Piccata. Photo credit: Cook What You Love.

Bright with lemon and capers, Chicken Piccata offers a tangy and flavorful option for skillet cooking. Tender chicken breasts are seared and coated in a light, buttery sauce, combining bold and fresh elements. It’s an impressive dish thanks to its balanced flavors, yet requires minimal preparation time because everything comes together in one pan. Perfect for either a weeknight dinner or entertaining, it’s adaptable for many occasions.
Get the Recipe: Chicken Piccata

Bacon Fried Corn

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

A comforting combination of crispy bacon and sweet corn shines in Bacon Fried Corn, a meal packed with contrast in texture. Bacon is cooked until crisp before being tossed with sautéed corn kernels, allowing the flavors to blend perfectly. The skillet method ensures the dish gets caramelized bits that add depth without overwhelming the sweetness of the corn. It can be served as a filling side or turned into a standalone meal by adding a protein.
Get the Recipe: Bacon Fried Corn

Pulled Pork Eggs Benedict

Two pulled pork eggs benedict on a plate with sauce.
Pulled Pork Eggs Benedict. Photo credit: Cook What You Love.

Turning a brunch classic into a hearty feast, Pulled Pork Eggs Benedict layers tender pulled pork with perfectly cooked eggs and hollandaise. Everything assembles seamlessly, thanks to the skillet handling both the meat warming and sauce preparation. The dish balances richness with freshness and offers a fun twist that’s sure to impress. It’s a creative way to use pulled pork while keeping cleanup to a minimum due to its efficient preparation.
Get the Recipe: Pulled Pork Eggs Benedict

Corn Fritters

Corn fritters in a black cast iron pan.
Corn Fritters. Photo credit: Cook What You Love.

Golden and crispy outside with a soft center, Corn Fritters balance sweetness and tanginess in every bite. Easy to combine with dipping sauces, they adapt well to mains or can act as appetizers on their own. The batter cooks quickly in a skillet, ensuring even cooking without unnecessary complications. Using one pan keeps preparation efficient and cleanup light, making frequent preparation an attractive option.
Get the Recipe: Corn Fritters

Skillet Chicken with Lemon, Artichokes & Feta

A slate platter with Skillet Chicken with Lemon, Artichokes & Feta topped with herbs.
Skillet Chicken with Lemon, Artichokes & Feta. Photo credit: Dinner by Six.

Tangy and rich flavors come together with ease in Skillet Chicken with Lemon, Artichokes & Feta. The chicken absorbs bright lemon notes while hearty artichokes and briny feta add layers of complexity. Succulent and tender, it’s the kind of dish that feels far more involved than it really is, thanks to the efficiency of skillet cooking. The ingredients round out each other well, creating a versatile and crowd-pleasing option.
Get the Recipe: Skillet Chicken with Lemon, Artichokes & Feta

Mexican Black Beans

Mexican black beans in a white bowl with parsley and garlic.
Mexican Black Beans. Photo credit: Cook What You Love.

Infused with spices and aromatics, Mexican Black Beans provide a nutrient-packed dish comfortably made in one pan. The beans simmer to absorb the flavors fully, resulting in a dish that can stand alone or remain a flexible side to many other creations. Cooking everything together brings cohesion to the ingredients, making the meal feel complete. Minimal hands-on preparation is required, leaving more time to enjoy the flavorful result.
Get the Recipe: Mexican Black Beans

Grandma’s Salmon Cakes

Two Salmon Cakes on a white plate with mixed leafy greens and a lemon wedge.
Grandma’s Salmon Cakes. Photo credit: Retro Recipe Book.

A nostalgic choice, Grandma’s Salmon Cakes combine canned salmon, seasonings, and breadcrumbs for a quick skillet preparation. The cakes are shaped and cooked until perfectly crisp on the outside while staying moist inside. Versatile enough for breakfast, lunch, or dinner, they pair with a range of sauces and side dishes. Skillet cooking streamlines the process and ensures even texture throughout.
Get the Recipe: Grandma’s Salmon Cakes

Chicken Fried Rice

Chicken fried rice on a white plate with a green napkin.
Chicken Fried Rice. Photo credit: Cook What You Love.

Combining cooked chicken, rice, eggs, and vegetables, Chicken Fried Rice is a one-pan solution for creating a filling and well-rounded meal. Everything cooks together, allowing the flavors to blend while remaining quick to prepare. Soy sauce and optional additions like sesame oil further enhance the profile, keeping it flavorful without overwhelming. It’s an adaptable recipe that easily transforms into a household favorite with simple ingredient swaps.
Get the Recipe: Chicken Fried Rice

Pasta with Fresh Cherry Tomato Sauce

A bowl of Pasta with Fresh Cherry Tomato Sauce, alongside cherry tomatoes and garlic.
Pasta with Fresh Cherry Tomato Sauce. Photo credit: Cook What You Love.

Juicy cherry tomatoes shine in Pasta with Fresh Cherry Tomato Sauce, where minimal ingredients yield maximum taste. Cooking the tomatoes on high heat in a skillet brings out their sweetness before tossing with al dente pasta. Parmesan or fresh herbs finish the dish, keeping it fresh yet fulfilling. With everything completed in one pan, it’s a quick way to pull together a comforting meal.
Get the Recipe: Pasta with Fresh Cherry Tomato Sauce

Reuben Quesadillas

Reuben quesadilla slices are arranged in a circle around a black bowl of creamy dipping sauce, garnished with chopped parsley on a round plate.
Reuben Quesadillas. Photo credit: Dinner by Six.

Combining the best elements of a sandwich in a skillet, Reuben Quesadillas mix corned beef, sauerkraut, Swiss cheese, and Russian dressing into a crispy tortilla. As each side cooks to golden perfection, the filling melts into an indulgent combination that feels new yet familiar. Minimal prep work and tools are required, and the results are quick to finish with even quicker cleanup. It’s the kind of meal that effortlessly bridges comfort with creativity.
Get the Recipe: Reuben Quesadillas

Easy Skillet Lasagna

Two cast-iron skillets filled with skillet lasagna, topped with melted cheese.
Easy Skillet Lasagna. Photo credit: Cook What You Love.

A simpler version of the classic baked dish, Easy Skillet Lasagna keeps the layers and flavors intact within a single pan. Lasagna noodles are cooked directly in a tomato-based sauce, incorporating cheesiness with every mouthful. The meal skips longer baking times without cutting corners on taste or texture. Topped with herbs or more cheese, it’s a delicious way to enjoy a family favorite while saving time.
Get the Recipe: Easy Skillet Lasagna

Pork Chops with Tomato & Green Onion Relish

Three pork chops with tomato and green onion on a white plate.
Pork Chops with Tomato & Green Onion Relish. Photo credit: Cook What You Love.

Serving Pork Chops with Tomato & Green Onion Relish offers a simple way to bring a tasty combination of flavors to your table. The tangy tomato relish pairs with the tender pork chops, making each bite a balanced experience. Green onions add a hint of freshness, enhancing the overall taste. Quick to prepare and easy on cleanup, this dish is perfect for feeding a crowd with minimal hassle.
Get the Recipe: Pork Chops with Tomato & Green Onion Relish

Skillet Gnocchi with Sausage & Broccoli Rabe

A bowl of Skillet Gnocchi with Sausage & Broccoli Rabe.
Skillet Gnocchi with Sausage & Broccoli Rabe. Photo credit: Cook What You Love.

Combining Skillet Gnocchi with Sausage & Broccoli Rabe presents a robust meal that’s easy to put together. The sausage provides a flavorful depth that complements the pillowy gnocchi. Broccoli rabe adds a slight bitterness that balances the dish perfectly. This meal is a one-pan wonder, saving time on both preparation and cleanup.
Get the Recipe: Skillet Gnocchi with Sausage & Broccoli Rabe

Steakhouse Creamed Spinach

Steakhouse Creamed Spinach in a black dish on a cloth.
Steakhouse Creamed Spinach. Photo credit: Keto Cooking Wins.

Including Steakhouse Creamed Spinach on your menu brings a hint of indulgence to your dining experience. The creamy texture melds beautifully with the rich spinach, creating a side dish that’s hearty and comforting. Its preparation involves uncomplicated ingredients, making it an efficient choice for any kitchen. Perfect for larger groups or an impressive family meal, this dish ensures everyone leaves the table satisfied.
Get the Recipe: Steakhouse Creamed Spinach

Chicken Al Pastor Quesadillas

Al pastor chicken quesadillas pulled apart.
Chicken Al Pastor Quesadillas. Photo credit: Cook What You Love.

Preparing Chicken Al Pastor Quesadillas results in a flavorful blend of marinated chicken paired with gooey melted cheese. The spices used in the marinade infuse the chicken with a richly seasoned taste. These quesadillas are quick to whip up and can be made with minimal cleanup. Ideal for feeding a crowd, they are both filling and uncomplicated.
Get the Recipe: Chicken Al Pastor Quesadillas

Cast Iron Smothered Pork Chops

Plate with Cast Iron Smothered Pork Chops served alongside mashed potatoes and vine tomatoes.
Cast Iron Smothered Pork Chops. Photo credit: Retro Recipe Book.

Offering Cast Iron Smothered Pork Chops turns dinner into an effortlessly enjoyable occasion. The pork chops are tender and full of flavor, thanks to the smothering technique that locks in juices. Using a cast iron skillet ensures even cooking and deep flavors. This dish comes together quickly and requires little effort during cleanup, making it an excellent option for substantial meals.
Get the Recipe: Cast Iron Smothered Pork Chops

Leftover Cottage Roll Hash

A bowl of leftover cottage roll hash on a white tablecloth.
Leftover Cottage Roll Hash. Photo credit: Cook What You Love.

Utilizing Leftover Cottage Roll Hash creatively maximizes flavors from previous meals. This hash brings together hearty potatoes and flavorful cottage roll bits for a filling bite. The convenience of using leftovers makes this dish both timesaving and fulfilling. Simple to prepare and requiring minimal dishwashing, it’s perfect for a quick and tasty meal.
Get the Recipe: Leftover Cottage Roll Hash

Korean Beef Bowl

A top-down shot of Korean Beef Bowl with chopsticks, garlic, and ginger on the side.
Korean Beef Bowl. Photo credit: Keto Cooking Wins.

Serving a Korean Beef Bowl ensures a meal with a mix of sweet and tangy notes that delight the palate. The marinated beef provides a richly flavored protein component that’s balanced by the freshness of accompanying vegetables. This dish is not only quick to prepare but also requires minimal cleanup. Perfect for feeding a larger group, it makes meal planning easy and ensures everyone is happy with the choice.
Get the Recipe: Korean Beef Bowl

Ham Fried Rice

Ham fried rice on a white plate.
Ham Fried Rice. Photo credit: Cook What You Love.

Crafting Ham Fried Rice brings a versatile and tasty dish to your table. The combination of spicy ham, fluffy rice, and mixed vegetables makes this dish a crowd-pleaser. It’s a practical way to use up leftover rice and ham, turning them into a flavorful meal. With easy preparation and minimal cleanup, it’s an efficient option for busy cooking days.
Get the Recipe: Ham Fried Rice

Texas Corn Succotash

Texas Corn Succotash in a black bowl with spoon.
Texas Corn Succotash. Photo credit: Cook What You Love.

Featuring Texas Corn Succotash on your menu introduces a mix of sweet corn, beans, and peppers for a robust and hearty dish. The vegetables combine well, offering a blend of textures and flavors in each bite. This dish is quick to prepare and cleanup is a breeze, making it ideal for feeding many people. It serves as an excellent side dish or even a main course if paired with proteins.
Get the Recipe: Texas Corn Succotash

Lemon Chicken Broccoli Orzo Skillet

Lemon Chicken Broccoli Orzo Skillet, diced tomatoes, lemon slices, and parsley garnish.
Lemon Chicken Broccoli Orzo Skillet. Photo credit: Dinner by Six.

Creating Lemon Chicken Broccoli Orzo Skillet results in a tangy and comforting dish that’s both nutritious and fulfilling. Tender chicken pieces and bright broccoli florets are complemented by the refreshing taste of lemon in every bite. Coupled with orzo, a small rice-shaped pasta, it makes for a complete meal in one pan. Effortless to clean up afterward, this skillet meal is suitable for any busy cook.
Get the Recipe: Lemon Chicken Broccoli Orzo Skillet

Parisian Potatoes

A spoon lifts several Parisian potatoes from a black skillet filled with more Parisian potatoes.
Parisian Potatoes. Photo credit: Retro Recipe Book.

Including Parisian Potatoes introduces a classic and elegant addition to your meal spread. These small, buttery potatoes are browned to perfection, achieving a flavorful exterior while staying tender inside. The simple seasoning enhances their natural flavor, making them a favorite among potato dishes. Quick to prepare and needing minimal clean-up, they are perfect for any large gathering.
Get the Recipe: Parisian Potatoes

Carne Molida: Mexican Ground Beef

A plate of cooked ground beef mixed with diced vegetables and garnished with lime wedges and chopped herbs. A red striped cloth is placed beside the plate.
Carne Molida: Mexican Ground Beef. Photo credit: Cook What You Love.

Preparing Carne Molida: Mexican Ground Beef brings the rich and spicy flavors of Mexican cuisine to your kitchen. Seasoned ground beef is both versatile and delicious, perfect for tacos, burritos, or served over rice. The straightforward cooking process saves time, and minimal cleanup is required. Feed a large group effortlessly with this flavorful dish that everyone will enjoy.
Get the Recipe: Carne Molida: Mexican Ground Beef

Pork Stroganoff with Dill

Pork Stroganoff with Dill garnished with dill on a white plate.
Pork Stroganoff with Dill. Photo credit: Keto Cooking Wins.

Serving Pork Stroganoff with Dill creates a homely and comforting meal that delights with its creamy taste. The tender pork pieces combined with the hint of dill produce a unique and tasty flavor profile. This dish is quick to assemble and requires minimal effort in preparation and clean-up. Ideal for feeding a crowd, it promises a meal that is both hearty and enjoyable.
Get the Recipe: Pork Stroganoff with Dill

Chicken Tinga Tostadas

Chicken Tinga Tostada on a plate.
Chicken Tinga Tostadas. Photo credit: Cook What You Love.

Offering Chicken Tinga Tostadas ensures a flavor-packed Mexican delight on your table. The shredded chicken cooked in a tangy tomato sauce delivers both heat and taste. Served over crisp tostadas, it provides a fulfilling crunch with every bite. Quick to prepare and with minimal mess, they’re perfect for a busy cook feeding a crowd.
Get the Recipe: Chicken Tinga Tostadas

Leftover Steak Quesadilla

A hand holding wedges of a quesadilla.
Leftover Steak Quesadilla. Photo credit: Dinner by Six.

Combining Leftover Steak Quesadilla upgrades your leftovers into a gourmet treat. The melted cheese pairs harmoniously with tender steak pieces, encased in a crispy tortilla. It’s a quick solution for using up leftover steak while still delivering a meal that’s both fulfilling and easy to prepare. Minimal clean-up required makes it an ideal choice for busy days.
Get the Recipe: Leftover Steak Quesadilla

Texas BLT

Two Texas BLT on a black slate plate.
Texas BLT. Photo credit: Dinner by Six.

Crafting a Texas BLT brings a hearty twist to a classic favorite. The combination of crispy bacon, fresh lettuce, and juicy tomatoes is enhanced with a touch of Texas flair. It is easy to assemble and perfect for feeding a large group in a short time. With minimal cleanup, it’s really a convenient option for a delicious meal.
Get the Recipe: Texas BLT

Montreal Smoked Meat Hash

A white rectangular plate with Montreal smoked meat hash on it.
Montreal Smoked Meat Hash. Photo credit: Cook What You Love.

Preparing Montreal Smoked Meat Hash introduces a flavorful and hearty dish that showcases the rich taste of smoked meat. Combined with tender potatoes and onions, each bite is filling and flavorful. A quick and efficient meal, it utilizes very few dishes. Ideal for feeding a larger group, it ensures everyone enjoys a good meal with minimal hassle.
Get the Recipe: Montreal Smoked Meat Hash

Brisket Fried Rice

A cast-iron pan filled with Brisket Fried Rice, garnished with sliced avocado, lime wedges, jalapeño slices, and fresh cilantro.
Brisket Fried Rice. Photo credit: Cook What You Love.

Combining Brisket Fried Rice results in a delicious fusion of flavors where tender brisket meets seasoned rice. The addition of vegetables makes it a balanced and fulfilling dish. It is a practical way to use leftover brisket, transforming it into a new and exciting meal. Easy to prepare and with minimal cleanup, it’s perfect for feeding a family or a larger group.
Get the Recipe: Brisket Fried Rice

Creamed Spinach with Mascarpone

Creamed Spinach with Mascarpone in a black dish.
Creamed Spinach with Mascarpone. Photo credit: Cook What You Love.

Presenting Creamed Spinach with Mascarpone brings a tasty and creamy side dish to any meal. The mascarpone cheese adds a rich texture that complements the spinach perfectly. This dish is straightforward to prepare, ensuring it doesn’t require much time or many dishes. Perfect for hosting, it provides a sophisticated touch to your dining experience.
Get the Recipe: Creamed Spinach with Mascarpone

Ground Beef Philly Cheesesteak

Double halves of Ground Beef Philly Cheesesteak on a slate plate.
Ground Beef Philly Cheesesteak. Photo credit: Dinner by Six.

Offering Ground Beef Philly Cheesesteak provides a delicious and comforting option that’s both quick and easy. Ground beef ensures every bite is flavorful while simplifying the traditional recipe. Paired with melted cheese and sauteed onions and peppers, it delivers satisfaction. Minimal effort and cleanup make it an excellent choice for feeding a hungry crowd.
Get the Recipe: Ground Beef Philly Cheesesteak

Pulled Pork & Sweet Potato Hash

A cast-iron skillet with pulled pork and sweet potato hash.
Pulled Pork & Sweet Potato Hash. Photo credit: Dinner by Six.

Combining shredded pork with tender chunks of sweet potato in Pulled Pork & Sweet Potato Hash offers a flavorful balance of tangy and sweet elements that will please everyone at the table. The dish is enriched with a mix of spices that create a harmony of flavors while making the pork and potatoes the stars. A light sauté ensures the sweet potatoes soften perfectly, and the pork remains moist and flavorful, with every piece infused with the seasoning. Easy to prepare in a single skillet, this meal truly simplifies cleanup while filling plates with hearty portions.
Get the Recipe: Pulled Pork & Sweet Potato Hash

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